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  1. Small Ruminant Industry Internship

    https://ati.osu.edu/courses/small-ruminant-industry-internship-5

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better required to meet graduation requirements. Prereq: 2202T, 2510.04T; CPHR 2.0 or ...

  2. Small Ruminant Industry Internship

    https://ati.osu.edu/courses/small-ruminant-industry-internship-4

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better required to meet graduation requirements. Prereq: 2202T, 2510.04T; CPHR 2.0 or ...

  3. Teaching for Student Success Town Halls

    https://ati.osu.edu/newsletter/wednesday-wire/july-22-2020/teaching-for-student-success-town-halls

    town halls hosted by the Drake Institute for Teaching and Learning. Each of them focuses on very ... success town halls  Dear colleagues,  As we prepare for an increased number of online classes and another ... unprecedented semester this fall, we want to make sure you have the resources you need for both you and your ...

  4. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-4

    housing and equipment options. 1 to 3 day field trips, including weekends, may be required. Students will ...

  5. Horse Practicum

    https://ati.osu.edu/courses/horse-practicum-2

    of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr hrs. ...

  6. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-3

    skills and competency. A grade of C or better required to meet graduation requirements. Repeatable to ...

  7. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-3

    and management skills and competency. A grade of C or better required to meet graduation requirements ...

  8. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-3

    production and management skills and competency. A grade of C or better required to meet graduation ... requirements. Prereq: 2510.03T. Repeatable to a maximum of 4 cr hrs. Undergraduate 1.0 Autumn 2020 In Person ...

  9. HGTV Gardening Article

    https://senr.osu.edu/home/slides/hgtv-gardening-article

    https://senr.osu.edu/news ...

  10. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-2

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

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