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  1. February 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2018-highlights

    article. Dr. Barbara Kowalcyk and Dr. Abby Snyder offer some sources for information about food safety and ... the Food Safety Hotline in a recent CFAES 'Chow Line'. Nominations are open for the 2018 FST ...

  2. June 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2016-highlights

    the Grant Development Support Unit, the program was designed to increase the competitiveness of grants ... and will start in the graduate program this fall. Professor Luis Rodriguez-Saona and his research in ...

  3. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    in Science of the Total Environment.  The Ohio State News team presented the second annual “Coolest ...

  4. Undergraduate

    https://fst.osu.edu/undergraduate

    doctorate degree. They learn the chemistry, microbiology, structure, engineering, safety and nutrition of ... food as it is processed, packaged, distributed, stored and used. Food Science and Technology required ... courses and sample advising plan Required Courses- enrolled SU13- SU17 Required Courses- enrolled AU17 ...

  5. Department of Extension Faculty Promotion and Tenure

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/department-extension-faculty-promotion-and

    careers. Achievement of promotion and/or tenure requires a record of excellence in past performance and ...

  6. Faces of Ohio 4-H

    https://ohio4h.org/newsletter/ohio-4-h-highlights/january-2020/faces-ohio-4-h

    thanks to new procedures she implemented to increase income, profits from the stand nearly doubled in ...

  7. March 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2018-highlights

    organized by the Partnership for Food Safety Education. The department recently hosted the OVIFT FoodSURE ... the training requirements specified in both the FDA and USDA regulations designed to prevent public ...

  8. Piao Yang

    https://plantpath.osu.edu/our-people/piao-yang

    (2018). The 5-oxoprolinase is required for conidiation, sexual reproduction, virulence and deoxynivalenol ...

  9. Junior Fair Animal Registration and Tag-In Dates

    https://clermont.osu.edu/news/junior-fair-animal-registration-and-tag-dates

    registration will return in 2020.  All youth planning to exhibit at the 2020 Clermont County Fair are required ...

  10. April 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2016-highlights

    rule. This workshop meets FDA requirements for the Food Safety Modernization Act (FSMA). CFAES recently ... nutrition and food safety information to the public in an academic setting, professional situation (either ... a Food Safety Plan to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods ...

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