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  1. About Us

    https://grants.cfaes.ohio-state.edu/about

    plan also aimed to increase the competitiveness of CFAES proposals and to increase the number of ...

  2. Dynamic Teams online

    https://leadershipcenter.osu.edu/events/dynamic-teams-online

    members and focus on results. Each team member brings her/his own strengths, experiences, opinions and ... increased ability for individual teams to collaborate with other teams in the organization. Dynamic teams ...

  3. Lori Kaser

    https://grants.cfaes.ohio-state.edu/people/lori-kaser

    and administration to increase research capacity in support of the college's mission, objectives, ...

  4. Time Management: Managing Your Priorities

    https://grants.cfaes.ohio-state.edu/events/time-management-managing-your-priorities-0

    manage our time.  This session will focus on time management through managing our priorities. Effectively ...

  5. StrengthsFinder SOLD OUT

    https://leadershipcenter.osu.edu/events/strengthsfinder-sold-out-1

    According to the Gallup Organization, "we spend too much time focusing on our weaknesses, trying to ... make them stronger rather than recognizing our strengths." When you focus on your weaknesses, you ... the Clifton StrengthsFinder inventory to learn their five strongest talents. By focusing on your ...

  6. Spring Junior Faculty Development Conference

    https://grants.cfaes.ohio-state.edu/events/spring-junior-faculty-development-conference

    conference will begin with an update from Dean Kress, followed by a group networking activity focused on  ... need-to-know information for assistant professors. For those who attended the Fall Conference, please note that ...

  7. Dining with Diabetes

    https://clermont.osu.edu/program-areas/family-and-consumer-sciences/dining-diabetes

    meet this challenge! Registration Form- Fall 2019 Brochure 2019 Making smart meal choices is important ...

  8. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-3

    basic food safety training which meets ODH Level 1 Training requirements for food service employees as ... ServSafe® FOOD SAFETY TRAINING        First day of a three-day class which continues on February ... 12 & 19.                    The Ohio Department of Health requires all food service facilities ...

  9. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-2

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 5- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  10. Dynamic Teams

    https://leadershipcenter.osu.edu/events/dynamic-teams-2

    members and focus on results. Each team member brings her/his own strengths, experiences, opinions and ... increased ability for individual teams to collaborate with other teams in the organization. Dynamic teams ...

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