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Sustainability
https://fcs.osu.edu/programs/resources/sustainability
Ohio State University Extension Sustainability News OSU Extension Recognized by National Award in ...
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Wood-Destroying Insect Inspection
https://pested.osu.edu/home/quick-links/wdiinspection
WDI License Requirements Recertification Requirements Reporting: Form NPMA-33 Register for WDI ... Class Wood-Destroying Insect (WDI) Inspection Information (Category 12) Ohio regulation requires that ... therefore requires the inspector to obtain an Ohio Commercial Pesticide Applicator License. Additionally, ...
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The Controlled Environment Agriculture Research Complex
https://cfaes.osu.edu/features/the-controlled-environment-agriculture-research-complex
the forefront of controlled environment food production research will make a difference. The focus in ... hydroponic production—will help distinguish Ohio State from other institutions. “The focus is unique in this ... with long-distance transportation. The increasing number of people moving toward densely-populated areas can be ...
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August 2023 Highlights
https://fst.osu.edu/august-2023-highlights
Chapman University and Chapman Food Innovation Director  - Ms. Mary Kay Stephenson, former food safety ... lecture. Dr. Nicole Arnold, FST food safety field specialist and assistant professor, talks about ... the requirements for a preventive controls qualified individual. Welcome to Kandice Horton who has ...
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ServSafe Person in Charge Training
https://fcs.osu.edu/events/servsafe-person-charge-training-1
safety training which meets the requirements for food service workers. This employee training enhances ... the food service workers understanding of major food safety principles, including time and temperature ...
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ServSafe Person in Charge Training
https://fcs.osu.edu/events/servsafe-person-charge-training
safety training which meets the requirements for food service workers. This employee training enhances ... the food service workers understanding of major food safety principles, including time and temperature ...
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ServSafe Person in Charge Training
https://fcs.osu.edu/events/servsafe-person-charge-training-0
safety training which meets the requirements for food service workers. This employee training enhances ... the food service workers understanding of major food safety principles, including time and temperature ...
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Food Preservation
https://fcs.osu.edu/programs/healthy-people/food-preservation
preservation workshops focus on teaching the basics of canning, freezing, and other methods of food ... preservation. Hands-on classes are offered across the state and typically address: Basic food safety principles ... accuracy and perform safety checks on any pressure canner. If you cannot find a class close to you, contact ...
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New 4-H Volunteer Orientation
https://clermont.osu.edu/events/new-4-h-volunteer-orientation-1
registration links. All returning volunteers are required to attend ONE training in order to remain active. ...  Both the in-person and live virtual training options meet the training requirement. Registration is due ...
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Being a Naturalist in the 21st Century: Perspectives from the Field
https://ocvn.osu.edu/events/being-naturalist-21st-century-perspectives-field
A few years ago, Nicole started her own nature coaching business, N Her Nature LLC, focused on nature ...