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  1. Fairs, QA, Royalty, Fair Forms & Fair Results

    https://washington.osu.edu/program-areas/4-h-youth-development/washington-county-fairs

    2021 Card- this card is required for Market Dairy Goats & Dairy Feeder Steers. Livestock Quality ...

  2. S. Dee Jepsen

    https://fabe.osu.edu/our-people/s-dee-jepsen

    Meeting 2012. Yost, A.E.; Christy, A.D.; Zhao, L.; Tuovinen, O.H., "Impact of increased surface area ... Development, minor in Public Health, The Ohio State University Occupational Safety & Health Occupational ... Safety & Health Expertise in  Formal and Non-Formal curriculum design Design injury prevention ...

  3. Ohio Dairy Risk Management Series Held in November 2020 Offered a Range of Important Information to Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/ohio-dairy-risk-management-series-held-november-2020

    the Middle East/ North Africa Region. Southeast Asia also saw large year over year increases in dairy ... https://www.youtube.com/watch?v=NAy6Xy-Nb7s&t=119s Session three focused on risk management tools for dairy producers. OSU Extension Educator Chris ...

  4. Margaret Kalcic

    https://fabe.osu.edu/our-people/margaret-kalcic

    Meeting 2012. Yost, A.E.; Christy, A.D.; Zhao, L.; Tuovinen, O.H., "Impact of increased surface area ... in the area of watershed hydrology with a particular focus on water quality in agricultural regions. ... Before taking a faculty position at OSU she completed her undergraduate degree focused on Bioengineering ...

  5. Why Do You Mask Up?

    https://clermont.osu.edu/news/why-do-you-mask

    think about why we should socially distance, wear our masks, wash our hands, and follow other safety ...

  6. 4-H Volunteer Resources

    https://washington.osu.edu/program-areas/4-h-youth-development/4-h-volunteer-resources

    Safety Training Food Safety Training Instruction for Club Advisors Club Fundraising & Financial ...

  7. Are You Ready for Death to Knock on Your Farm Business Door?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/are-you-ready-death-knock-your-farm-business-door

    a plan for the future of your family farm. Pre-registration is required as one packet of program ...

  8. OSU Extension Office Hours

    https://washington.osu.edu/news/osu-washington-county-temporarily-closed

    appointments are required.  Program staff are available on the following days: Agriculture & Natural ...

  9. Frederick C. Michel Jr.

    https://fabe.osu.edu/our-people/frederick-c-michel-jr

    Michel's group conducts research in three  areas: (1) Composting, focused on the recycling of food scraps, ...

  10. Oats as a Late Summer Forage Crop

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/oats-late-summer-forage-crop

    oats is its versatility in planting date. Oats can also be planted in the summer as an early fall ... forage for harvest or grazing. Summer oats has a wide planting window but performs much better with an ... were harvested between 60 and 75 days after planting, with full head emergence. Figure 1 shows how ...

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