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  1. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    the study of the totality of small molecules existing within a system. We will focus here on the ...

  2. Organic Production: An Indian experience at OEFFA Conference

    https://southcenters.osu.edu/newsletter/spring-2020/organic-production-indian-experience-oeffa-conference

    Acharya, she focused on the health and ecological dynamics of farmwomen. Hers was named best master’s ...

  3. CD Wire- April 6, 2020

    https://comdev.osu.edu/cd-wire/2020-04-06

    your schedule with all our Zoom meetings. Make sure you protect blocks of time to focus on tasks that ... need your 100% commitment. Now is a great time to focus on those projects that you never had time ... Increase Your Reach to Ohio Communities Are you looking to engage with a larger audience without creating ...

  4. Construction Safety and Health

    https://fabe.osu.edu/about-us/courses/consysm-2600

    CONSYSM 2600 Construction safety and health practices, strategies and methods for the development ... and management of safety and health programs in the construction industry. Prereq: 2205. This course ...

  5. Agricultural Safety and Health

    https://fabe.osu.edu/about-us/courses/agsysmt-4600

    safety manager in a non-traditional occupational environment. Includes hazard identification and ... mitigation; safety education, engineering, and enforcement strategies. Prereq: Not open to students with ...

  6. Sanja Ilic

    https://fcs.osu.edu/people/sanja-ilic

    Sanja Ilic Assistant Professor and Extension State Specialist, Food Safety 331B Campbell Hall, ...

  7. Meghan Thoreau

    https://comdev.osu.edu/people/meghan-thoreau

    Development with a focus on preparing  Pickaway County youth for STEM careers (Science, Technology, ... educational programs and applied research to foster STEM educational opportunities that increase career ... communities and increase the quality of life for residents. She strongly believes in Extension and the purpose ...

  8. Dr. Lynn Knipe

    https://fst.osu.edu/our-people/dr-lynn-knipe

    related to the quality and safety of processed meat products. Lynn has a B.S. degree in Agriculture from ... processors in Ohio and conducting a variety of meats extension programs related to labeling, food safety ...

  9. Food Safety for Consumers, Specialty Crop Producers and Marketers

    https://fcs.osu.edu/news/covid-19-updates-and-resources/food-safety-consumers-specialty-crop-producers-and-marketers

    COVID-19 and food safety. Many thanks to North Carolina State University. FOOD SAFETY FAQ COVID-19 FOOD SAFETY ... RESOURCES   [PDF] COVID-19 AND FOOD SAFETY FAQ [PDF] COVID-19- IS IT AN ISSUE IN PRODUCE PRODUCTION  [PDF] ... COVID-19- IS CORONAVIRUS A CONCERN ON FRESH PRODUCE? [PDF] COVID-19 FOOD SAFETY FOR SPECIALTY CROP FARM OPERATORS   [PDF] COVID-19 FOOD SAFETY FOR ...

  10. Applied Agricultural Water Management

    https://fabe.osu.edu/courses/agsysmt-4575

    harvesting and storage systems and agricultural constructed wetlands for the agricultural landscape. Prereq: ...

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