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  1. September 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights

    requirements for the Food Safety Modernization Act (FSMA). Upcoming Events 10/2–10/4    Dairy 101: Introduction ... interest in the field of accredited food safety auditing. Congratulations to PhD student Michael Dzakovich ... the Tomato News newsletter. The William and Sandra Hildebolt Innovation and Entrepreneurial Endowed ...

  2. Dr. Luis Rodriguez-Saona

    https://fst.osu.edu/our-people/dr-luis-rodriguez-saona

    and safety of agricultural products through the application of novel analytical technologies. I help ...

  3. Food Science and Technology

    https://fst.osu.edu/future-students/prospective-undergraduates/food-science-and-technology

    fruits and vegetables, meats and dairy products, processing, food chemistry and food safety. Our ... Processing Operations Food Microbiology and Safety Technical Sales  Flavor Chemist  Analytical Services  Food ...

  4. October 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights

    to Table Lunch and Learn. She discussed the burden of foodborne disease, current food safety ... challenges and the need for an intergraded, risk-based food safety system that protects public health and ... the recent salmonella outbreaks, Dr. Ahmed Yousef and Dr. Barbara Kowalcyk spoke about food safety ...

  5. Washburn selected as next chair of ACEL

    https://acel.osu.edu/news/washburn-selected-next-chair-acel

    Dr. Washburn is currently the assistant dean for academic programs at Kansas State University where he focuses on ...

  6. November 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2018-highlights

    FDA requirements for the Food Safety Modernization Act (FSMA). Dr. Yael Vodovotz and Dr. Katrina ... curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan to comply ... adhesive for flexible packaging applications” funded at the fall CAPPS meeting. The Center for Advanced ...

  7. Culinary Science

    https://fst.osu.edu/future-students/prospective-undergraduates/culinary-science

    food processing, food safety, and food quality. Culinary Scientists work in the food industry, ...

  8. Ohio State student selected for national agricultural education symposium

    https://acel.osu.edu/news/ohio-state-student-selected-national-agricultural-education-symposium

    across the country, as well as attending sessions focused on creating inclusive classroom environments, ...

  9. Food Business Management

    https://fst.osu.edu/future-students/prospective-undergraduates/food-business-management

    food safety.   Career Options  Plant Management Process Operations  Communications and Marketing  ...

  10. Graduate Minor

    https://fst.osu.edu/graduate/graduate-minor

    Technology on their transcripts after successfully completing 12 semester credit hours (from 3 required ... content areas)  with a grade of B or better and submitting the required Graduate Minor forms. Click  here ... for more information from the Graduate School. For eligibility requirements and a full list of course ...

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