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  1. Ryan Vonderhaar

    https://students.cfaes.ohio-state.edu/people/ryan-vonderhaar

    orientation and health and safety information. Transformational Overseas Experience As a student, ...

  2. Level I Food Safety Training

    https://mahoning.osu.edu/events/level-i-food-safety-training-2

    For registration information, click HERE The Level I Food Safety Training enhances employee ... understanding of major food safety principles, including time and temperature abuse, cross-contamination and ...

  3. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    focused his research on Food Engineering, Heat Transfer Modeling, Food Extrusion, Rheology and Dairy ...

  4. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations ... safety. Students will learn the role of the public sector in ensuring food safety, including ... sector in ensuring food safety, including growers, distributors, transporters, retail (including food ...

  5. SNAP-Ed Nutrition Program Overview

    https://mahoning.osu.edu/program-areas/snap-ed/snap-ed-nutrition-program-overview

    University Extension. SNAP-Ed programming focuses on: Diet Quality including promotion of Physical Activity ... Food Safety Food Resource Management What Do Participants Learn? Participants learn to select fruits ...

  6. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  7. Home

    https://hamilton.osu.edu/home

    working remotely to serve our clientele as safety and efficiently as possible. To make an appointment, ...

  8. The College of Food, Agricultural, and Environmental Sciences: Education Abroad Programs

    https://students.cfaes.ohio-state.edu/node/969

    course takes place during the spring semester.  Program Information FALL 2021 PROGRAMS    Chile: ... of the U.S. winter. Chile also focuses on specialty crops such as grapes, which maintain the ... (December-January 2021) This program focuses on the role of animals in our society and allows students to gain an ...

  9. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    FDSCTE 4536 Principles and practice of food safety; transmission, inactivation and control of ...

  10. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    FDSCTE 5420 Principles involved in the production, processing and safety of high quality milk and ...

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