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  1. Amber R. Zehringer

    https://students.cfaes.ohio-state.edu/node/4384

    to use while leading, coaching, and training a workforce in food safety. This internship helped to ... cultivate an exceptional understanding of the Ohio Uniform Food Safety Code, preparing her well for a career ...

  2. USDA Announces Coronavirus Food Assistance Program (CFAP)

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-11/usda-announces-coronavirus-food-assistance-program-cfap

    which could limit CFAP payments in the case a producer is receiving payments in other federal safety net ...

  3. Purdue University Graduate Positions

    https://ansci.osu.edu/newsletter/student-newsletter/april-26-2020-april-19-2020/purdue-university-graduate-positions

    will work under the supervision of Dr. Alex Pasternak on projects requiring a combination of hands on ... animal work and laboratory techniques. Existing experience with large animal species is not required, but ... requirements set forth by the Department of Animal Science at Purdue University. Interested students are encouraged ...

  4. Alfalfa Weevil – It’s Closer Than You Think

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-09/alfalfa-weevil-%E2%80%93-it%E2%80%99s-closer-you-think

    least the first harvest.  Don’t let your guard down with the recent turn to cooler weather! We’ve seen ... damage. Follow-up scouting may be needed after the first harvest in heavily infested fields. Spot problem ... following table.  When alfalfa is around 12-16 inches in height, growers can consider an early harvest ...

  5. Louis E. Mezzopera

    https://students.cfaes.ohio-state.edu/node/4395

    Louis on numerous occasions, focusing on his future career path and where an entrepreneurial career may ...

  6. Lauren J. Trapani

    https://students.cfaes.ohio-state.edu/node/4410

    her dissertation research, which focused on sustainably grown Ramon nuts by women’s farmer collectives ...

  7. Jenna A. Fryer

    https://students.cfaes.ohio-state.edu/node/4404

    school to continue studying food science with a research focus in sensory science. Naming Dr. Christopher ...

  8. Simone K. Fishel

    https://students.cfaes.ohio-state.edu/node/4405

    taught Simone the industry standards in Research and Development which will increase her marketability ...

  9. Establishing New Forage Stands

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-08/establishing-new-forage-stands

    short. As planting is delayed, the risk increases because of more competition from weeds and summer heat ... depletes moisture and increases the risk of surface crusting. Firm the seedbed before seeding to ensure ... with little erosion hazard, direct seedings without a companion crop in the spring allows harvesting ...

  10. Rex J.R. Tietje

    https://students.cfaes.ohio-state.edu/node/4388

    focus on his studies. Rex Tietje- Press Release ...

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