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  1. Faculty member to study air pollution exposure, stress on cognitive function

    https://senr.osu.edu/news/faculty-member-study-air-pollution-exposure-stress-cognitive-function

    five projects focused on Alzheimer’s Disease and Related Dementias.  Dr. Ard’s project, “Effects of ...

  2. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    in harvested crop. Annual application is not required. Risk of yield loss is low with flexibility to ... crops are harvested. Use soil test results to monitor soil pH (for corn, soybeans, and wheat, desired pH ... "critical level" or below, the risk of yield loss increases. Annual in season P nutrient application ...

  3. Adult Program

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/adult-program

    storage, and safety, learn how to better manage their food budgets, and how to increase their physical ...

  4. Office Hours Recordings

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings

    Fall 2020 October 6-  Preserving Fall Vegetables Recording October 13-  Preserving Apples Recording ...

  5. Graduate Exit Seminar via Zoom- Andrew Hoffman

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-andrew-hoffman

    like Ohio. Most remaining Ohio populations are found on public lands subject to timber harvest and ... treatments and to better understand spring and fall phenology and potential risk of exposure to prescribed ...

  6. Graduate Exit Seminar via Zoom- Henry Peller

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-henry-peller

    management problems for small farmers who grow maize and beans. In response, they commit to increasing ... reorganization of socio-economic life into increasingly capitalist formations has transformed livelihoods along ...

  7. Youth Program

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/youth-program

    nutrition, food preparation, food safety, and physical activity during a seven lesson, interactive program. ...

  8. About Us

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/about-us

    community-based workshops aimed at improving diet quality, food safety and physical activity. Adult participants ... family engagement, saving money, increasing intake of fruit and vegetable consumption and an increase of ...

  9. Alumni Career Spotlight: Olivia Carros

    https://senr.osu.edu/node/9671

    I was involved in research for three years under Dr. Robyn Wilson focused on improving water quality in ... Job Market I graduated in May 2018 and went directly to graduate school that fall but traveled a bit ... school research I’ve been involved in. The focus of my undergraduate thesis was developing effective ...

  10. 2021 Ohio Sea Grant and Stone Laboratory Spring Program

    https://senr.osu.edu/events/2021-ohio-sea-grant-and-stone-laboratory-spring-program

    but registration is required to receive login information. Director Chris Winslow will provide program ...

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