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  1. Mushroom Walk & Workshop- Homegrown Harvest Hort Series

    https://washington.osu.edu/events/mushroom-walk-workshop-homegrown-harvest-hort-series

    Do you have an interest in how to prepare and preserve your garden’s harvest?  Do you want your ... wild mushrooms in our local area?  The Homegrown Harvest Horticulture series will help you to ... accomplish these tasks as we venture into fall with our seasoned team of experts. The cost for each class ...

  2. Fertilizer REcertification

    https://fairfield.osu.edu/events/fertilizer-recertification-0

    you need more information regarding the Fertilizer Certification requirements, click here. Click here ...

  3. Junior Fair Market Beef Tag-in

    https://fairfield.osu.edu/events/junior-fair-market-beef-tag

    time required, the volunteers will remain until all calves that arrive by the 11:30 a.m. deadline are ...

  4. 4-H CARTEENS

    https://washington.osu.edu/program-areas/4-h-carteens

    4-H CARTEENS is a traffic safety program conducted by 4-H teen leaders and their program partners ... traffic offenders, decreasing the number of teen traffic offenders, and increasing teen awareness of ... traffic/vehicular safety. 4-H CARTEENS Background Ohio State University faculty and staff located in county ...

  5. "Dine In" With Us!

    https://washington.osu.edu/news/dine-us

    will have a special focus on the emotional and social aspects of family mealtime. Click here for a list ...

  6. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-2

    ServSafe® FOOD SAFETY TRAINING The Ohio Department of Health requires all food service facilities ... 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ... ServSafe® Manager Training has become the industry standard in food-safety training and is accepted in ...

  7. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-1

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins August 7- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  8. Fruit Tree Pruning Workshop

    https://fairfield.osu.edu/events/fruit-tree-pruning-workshop-0

    conditions. Reservations are not required but in order to provide adequate printed materials we suggest ...

  9. Fairfield County Endowment Fund Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/endowment

    that will supplement 4-H programming or increase visibility and public support of 4-H in Fairfield ... youth trips to Citizen Washington Focus, Sea Camp and Leadership Camp as well as “I Dare You” Youth ... participants, three trips for 4-H youth to Washington Focus, a partial scholarship for Leadership Washington ...

  10. Food

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food

    University Extension Family and Consumer Sciences home food preservation workshops focus on teaching the ... Preservation educational programs typically address: Basic food safety principles. How to use a water bath ... Preservation page, which contains several videos about canning! Food Safety Ohio State University Extension ...

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