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  1. 4-H CARTEENS

    https://washington.osu.edu/program-areas/4-h-carteens

    4-H CARTEENS is a traffic safety program conducted by 4-H teen leaders and their program partners ... traffic offenders, decreasing the number of teen traffic offenders, and increasing teen awareness of ... traffic/vehicular safety. 4-H CARTEENS Background Ohio State University faculty and staff located in county ...

  2. Muck Crops Agricultural Research Station

    https://oardc.osu.edu/facility/muck-crops-agricultural-research-station

    a workshop, storage areas, a laboratory with digital microscopes, and a new greenhouse. Research Focus The ... addresses the profitability, quality, and safety of fresh vegetable crops grown in both muck and mineral ... resistance to local pest populations. Food Safety Outbreaks of dangerous foodborne diseases on fresh ...

  3. Master Gardener Volunteer Training Class

    https://greene.osu.edu/news/master-gardener-volunteer-training-class

    willingness to complete their training and volunteer requirements. You will be notified starting November ...

  4. Diabetes Information

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/diabetes-information

    Welcome to the Greene County Diabetes support site. Here you will find news and information about ...

  5. "Dine In" With Us!

    https://washington.osu.edu/news/dine-us

    will have a special focus on the emotional and social aspects of family mealtime. Click here for a list ...

  6. Money Management

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/money-management

    financial literacy are offered throughout the year. These classes fulfill requirements of those participants ... 8/10/19 #4: 4/16/19; 9/17/19 #5: 5/7/19; 10/8/19 No registration is required but you can call Melanie ...

  7. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-2

    ServSafe® FOOD SAFETY TRAINING The Ohio Department of Health requires all food service facilities ... 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ... ServSafe® Manager Training has become the industry standard in food-safety training and is accepted in ...

  8. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-1

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins August 7- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  9. Ashtabula Agricultural Research Station

    https://oardc.osu.edu/facility/ashtabula-agricultural-research-station

    automated weather station on the site. Research Focus The Ashtabula Agricultural Research Station maintains ... focus on the evaluation of new chemicals and control methods for many of these diseases. Insect ... a vital role in the establishment of insect thresholds, control methods, food safety and quality, and ...

  10. North Central Agricultural Research Station

    https://oardc.osu.edu/facility/north-central-agricultural-research-station

    Initially focused on the Lake Erie region's processing tomato industry, the Station's activities ... stakeholders, processors, and university faculty and by the Station's Advisory Committee. Research Focus ... require varieties resistant to disease. The North Central Station has maintained a long-standing tomato ...

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