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  1. Turbulence in the Dairy Industry

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/turbulence-dairy-industry

    Among other changes are the shifts in components prices, mainly the focus on fat and protein, as ... discussed in the January Issue of Buckeye Dairy News. With less travel in the US with the ‘shelter in ... the fiber and fat and for protein. Thus, the reduced availability of distillers grains will increase ...

  2. OSU Extension offices throughout Ohio will continue existing teleworking arrangements for staff during Ohio’s extended Stay Safe Ohio order

    https://hamilton.osu.edu/news/osu-extension-offices-throughout-ohio-will-continue-existing-teleworking-arrangements-staff

    require personnel to work from home when possible. OSU Extension has invested in technology that allows ...

  3. Endeavor Center manager offers update, telework tips

    https://southcenters.osu.edu/newsletter/spring-2020/endeavor-center-manager-offers-update-telework-tips

    exercise, to go outside or simply relax for a few minutes to regain focus. Employees Maintain regular work ...

  4. OMK Upcoming Events

    https://ohio4h.org/statewide-programs/operation-military-kids/upcoming-events

    education, family resilience, family preparedness, finances and safety.-    Military Youth Ages: 8-12 ... discussions and presentations on education, family resilience, family preparedness, finances and safety ... presentations on education, family resilience, family preparedness, finances and safety.-  Military Youth Ages: ...

  5. Organic Production: An Indian experience at OEFFA Conference

    https://southcenters.osu.edu/newsletter/spring-2020/organic-production-indian-experience-oeffa-conference

    Acharya, she focused on the health and ecological dynamics of farmwomen. Hers was named best master’s ...

  6. Food Preparation and Service

    https://extension.osu.edu/policy-and-procedures-handbook/v-legal-matters-and-risk-management/food-preparation-and-service

    licensing procedures; and be knowledgeable of food safety guidelines. Procedures: • OSU Extension faculty ... demonstration purposes will be knowledgeable of food safety guidelines and will follow USDA, local and ... preparation or service; • When required, secure licensing from all appropriate agencies (contact county Health ...

  7. Leadership During COVID-19: What is life like in an ongoing Coronavirus world?

    https://leadershipcenter.osu.edu/events/leadership-during-covid-19-what-life-ongoing-coronavirus-world

    That is what we start to take a look at during this webinar. Our focus will be on looking ahead than ...

  8. COVID-19 Food Safety Fact Sheets

    https://plantpath.osu.edu/home/slides/covid-19-food-safety-fact-sheets

    M.L. Ivey, Sanja Ilic and the OSU Extension Fruit and Vegetable Safety Program ...

  9. Mission: Possible

    https://southcenters.osu.edu/newsletter/spring-2020/mission-possible

    focus of the aquaculture research and Extension program at South Centers. Thousands of fish in our 16 ...

  10. Virtual Cattle Battle

    https://ohio4h.org/newsletter/ohio-4-h-highlights/april-2020/virtual-cattle-battle

    focused on livestock. Their goal was simple: get kids into the barn. “This isn’t the same as showing at ... the Glenns are focused on supporting youth, all proceeds from the first show went to the OSU team. ...

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