Site

Search results

  1. Behind the Scenes with TBDBITL

    https://cfaes.osu.edu/news/events/behind-the-scenes-with-tbdbitl

    expect from TBDBITL this fall! Featured Speaker: Dr. Christopher Hoch  served as interim director from ...

  2. Chow Line: Meat thermometer is the best option to ensure food safety when grilling meat

    https://cfaes.osu.edu/news/articles/chow-line-meat-thermometer-is-the-best-option-ensure-food-safety-when-grilling-meat

    grill until it has cooled. Soak coals with water before throwing them away. Keeping these safety tips in ...

  3. Growing Mushrooms for Food and Health webinar

    https://ocvn.osu.edu/events/growing-mushrooms-food-and-health-webinar

    The Master Gardener Volunteers are sponsoring a webinar focused on Growing Mushrooms for Food and ...

  4. Rory Lewandowski Set to Retire from OSU Extension

    https://wayne.osu.edu/news/rory-lewandowski-set-retire-osu-extension

    As an Extension Educator and Certified Crop Advisor (CCA), Rory focused much of his teaching on ... Mennonite Central Committee.  They will focus on peace and justice as they help people learn to work out ...

  5. Effect of COVID-19 on mobility

    https://cfaes.osu.edu/news/events/effect-covid-19-mobility

    but registration is required Panelists: Chris Atkinson, Director, The Ohio State University Smart ...

  6. Vegetable Growers Outlook: Disease Challenges

    https://wayne.osu.edu/news/vegetable-growers-outlook-disease-challenges

    preharvest intervals (PHIs). Note that the fungicides recommended above have different pre-harvest intervals. ...  Keep this in mind when fungicides are applied after harvesting begins. Additionally, in cucurbit crops, ...

  7. Mindful Work

    https://wayne.osu.edu/news/mindful-moments

    effective, so remember giving up sleep may not be the best way to increase productivity.  Our bodies and ... that can be tackled the next day from your big list.  This helps to create focus and motivation. Know ...

  8. Chow Line: Don’t bleach your food to protect against COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-don%E2%80%99t-bleach-your-food-protect-against-covid-19

    increased sharply since the beginning of the COVID-19 pandemic, the CDC said.  This comes as 42% of ... evidence to suggest that COVID-19 is a foodborne disease, Sanja Ilic, food safety state specialist with ... safety expert and an assistant professor at CFAES’ Department of Food Science and Technology. “The only ...

  9. Chow Line: Avoid hand sanitizers that contain methanol alcohol

    https://cfaes.osu.edu/news/articles/chow-line-avoid-hand-sanitizers-contain-methanol-alcohol

    safety state specialist with Ohio State University Extension, the outreach arm of The Ohio State ... specialist in food safety for OSU Extension. Sanja Ilic 614-292-4076 ilic.2@osu.edu Chow Line Chow Line Tracy ...

  10. Farm Science Review will be a virtual show in 2020

    https://cfaes.osu.edu/news/articles/farm-science-review-will-be-virtual-show-in-2020

    different approach in order to meet the health and safety requirements for COVID-19, such as physical ... Faculty and Academics Food, Food Safety, Food Insecurity Home Family and Youth Livestock Natural Resources ...

Pages