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  1. Dairy Unit Manager

    https://ansci.osu.edu/newsletter/student-newsletter/november-24-2019-november-17-2019-november-10-2019-november-4-2019-0

    style is required. For more information, see attached.  ...

  2. Safe Handling of Anhydrous Ammonia

    https://ohioline.osu.edu/factsheet/aex-59149

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.4.9 Agriculture and ... Natural Resources 08/29/2019 Agricultural Safety and Health Program Objective: To incorporate adequate ... safety precautions when working with or transporting anhydrous ammonia (NH 3).  Trainer’s Note Present ...

  3. Processed Meats Product Show

    https://ansci.osu.edu/events/processed-meats-product-show-1

    labeling, a Hazard Analysis and Critical Control Points (HACCP) safety plan, and a marketing and advertising ...

  4. CHAIRE Research Symposium

    https://ansci.osu.edu/newsletter/student-newsletter/december-1-2019-november-24-2019-november-17-2019-november-10-2019-0

    The Center of Human-Animal Interaction Research and Development is excited to announce their first research symposium! Faculty members, graduate, undergraduate and professional students are invited to submit their abstracts for an Ignite-style presentatio ...

  5. In The News

    https://fcs.osu.edu/news/econnection/news

    Chow Line:  Handling Venison Safely During Harvesting and Preparation Key to Stemming Foodborne ... Kids' classes focus on healthy eating." The article focuses on the SNAP-Ed nutrition program. (June ... Journal,  Weather, Tariffs, Lack of Planting Yields Increasing Farm Stress, as an advocate for the mental ...

  6. Late-season Frost Effects on Corn: Grain Production (Adapted from Dr. J. Lauer, Univ. of Wisconsin)

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-33/late-season-frost-effects-corn-grain-production-adapted-dr-j

    quality problems, premature frost will reduce the yield of dry grain. Temperatures required to kill corn ... harvested early to avoid standability problems. Table 4. Potential grain yield losses after frost. Corn ... increase about 7 to 20% after a light frost that only kills the leaves as long as the stem is not killed ...

  7. Substance Abuse and Injuries

    https://ohioline.osu.edu/factsheet/aex-591109

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.10.9 Agriculture and ... Natural Resources 10/04/2019 Agricultural Safety and Health Program Objective: To know the effects of ... Drugs and alcohol have many detrimental effects on the body and increases the possibility of incidents ...

  8. Stalk Quality Concerns

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-34/stalk-quality-concerns

    after physiological maturity. Harvest delays will increase the risk of stalk lodging and grain yield ... increase the potential for stalk rot that often leads to stalk lodging (Fig. 1).  This year persistent ... if the affected crop is harvested promptly. It is not uncommon to walk corn fields where nearly every ...

  9. Time to Take a Last Cutting

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/time-take-last-cutting

    trade-offs and risk factors to consider when making a fall legume harvest. This article reviews best ... Another approach to fall harvest management uses growing degree-days (GDD) rather than calendar dates.  ... potential for the following year. With regard to taking a late fall harvest, Dan Undersander, University of ...

  10. Managing Take-all and other Diseases in Wheat after Wheat

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-31/managing-take-all-and-other-diseases-wheat-after-wheat

    after barley for instance or barley after wheat increases the risk of diseases such as head scab and ... take-all. However, this year, some growers do not have much of a choice; soybean will not be harvested in ... time in some fields for them to plant wheat, so they will either have plant wheat after corn harvested ...

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