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  1. BRE News

    https://comdev.osu.edu/programs/economic-development/business-retention-expansion/bre-news

    Read about our most recent workshops and other news items, as well as reports, plans and studies! ... News: BRE Intelligence in the Era of COVID: What are we learning and how will it change economic ... Business Retention and Expansion Heads South  - March 2017  BR&E Program Focuses on Lake County ...

  2. CD Wire- June 8, 2020

    https://comdev.osu.edu/cd-wire/2020-06-08

    operations using a phased approach focused on safety. The University’s COVID-19 transition task force is ... Located at: OSU Extension- Washington County 202 Davis Avenue Marietta, OH 45750 Program focus: Grant ... who will discuss cyber risk in today's changing environment. Registration  is required ...

  3. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-2

    ServSafe® FOOD SAFETY TRAINING                          The Ohio Department of Health requires all ... completed an ODH approved Level 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® ... In-Class Manager Training ServSafe® Manager Training has become the industry standard in food-safety ...

  4. Partial Reopening of Fairfield County OSU Extension Office

    https://fairfield.osu.edu/news/partial-reopening-fairfield-county-osu-extension-office

    guidelines to remain safe, and to keep our clientele safe as well. All service sector requirements for ...

  5. CD Wire- May 4, 2020

    https://comdev.osu.edu/cd-wire/2020-05-04

    efforts, please be mindful of the July 6 date. CFAES news article. North Central Cooperative Extension ... Communication, Summa Cum Laude, with Research Distinction. This fall she will continue her education as ... focus on what you can: your ATTITUDE, your MINDSET, and your ENERGY."-Mandy Hale ...

  6. Food Safety Manager Training

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food-safety-manager-training

    The Ohio Department of Health (ODH) now requires all food service facilities licensed at ... 2 Food Safety training. Link to Ohio Department of Health's Food Safety Ohio Certification webpage. ... OSU Extension has partnered with TAP Series to offer an online course which meets all ODH requirements ...

  7. CD Wire- May 18, 2020

    https://comdev.osu.edu/cd-wire/2020-05-18

    Health Extension will be introduced, which focuses on increasing primary care referrals to and enrollment ... Sandusky, OH 43351 Program focus: Distributed (Behind-the-Meter) Solar Development Utility-Scale Solar ... Wyandot County, my work focused on local and regional economic development and community planning while ...

  8. Gluten Free Eating Resources

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/gluten-free-eating-resources

    eating and increase their knowledge about gluten free shopping, dining, cooking and baking. Resources ...

  9. SNAP-Ed

    https://fairfield.osu.edu/program-areas/snap-ed

    and territories, and its focus audience is individuals and families eligible for the Supplemental ...

  10. Susan Colbert

    https://comdev.osu.edu/people/susan-colbert

    her team of volunteers/staff utilize an asset-based approach, which focuses on the resources and ... Miller Institute for Change and  Leadership (December 2009) Ohio Association of Second Harvest Foodbank’s ... District: A Model of Collaboration and Commitment OSU Extension University District Newsletter  -  News You ...

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