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CD Wire- June 14, 2021
https://comdev.osu.edu/cd-wire/2021-06-14
programming and meet the needs of your clientele. In many instances, our clientele base has increased not only ... parking permit and the latest health and safety guidance, will be sent after August 1. CD Video It has ... the LOD office to be processed manually, which will significantly increase the time for you to receive ...
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CD Wire- September 13, 2021
https://comdev.osu.edu/cd-wire/2021-09-13
with FSR. Requirements are friendliness and willingness to help find answers to visitor needs. New at ... Alignment Update: Fall Road Show Registration due by September 15 OSU Extension leadership will be hosting ... several road shows this fall for a chance to reflect, reconnect, and refocus. We will reflect on the past ...
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COVID-19 Guidance
https://grants.cfaes.ohio-state.edu/resources/covid-19-guidance
be required to maintain all relevant health and safety precautions to minimize the spread of the ... Mission critical is defined as work that is either focused on COVID-19 OR essential for the immediate ... activities which fall into the following areas and deemed critical to the food supply chain, will be reviewed ...
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CD Wire- March 1, 2021
https://comdev.osu.edu/cd-wire/2021-03-01
areas and aren’t simply focused on technological innovation. This conversation will be about the evolving ... the virtual chat on March 2 at 2 p.m. A Connect Extension account is required to participate in ... cooling. A key component of the approach is a focus on targeted and equitable mitigation to maximize ...
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CANCELLED--- March 25, Level 1- ServSafe® Food Safety Training
https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training
safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...
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FOOD SAFETY TRAINING
https://washington.osu.edu/news/food-safety-training-2
ServSafe® FOOD SAFETY TRAINING The Ohio Department of Health requires all ... completed an ODH approved Level 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® ... In-Class Manager Training ServSafe® Manager Training has become the industry standard in food-safety ...
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CD Wire- November 2, 2021
https://comdev.osu.edu/cd-wire/2021-11-02
go.osu.edu/ACELtoExtension. Please note, each session requires separate registration: November 18, 2021- "Trusted Leader: ... required by Monday, November 8 (register here). Visit the AMP website for more information on past Stinner ... 75-minutes) to be presented during online NACDEP series, Fall 2022-Spring 2023* *While we are committed to ...
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ServSafe® Food Safety Training
https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training
safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...
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CD Wire- September 27, 2021
https://comdev.osu.edu/cd-wire/2021-09-27
strategic plan for the community. The Team plans to pilot the program this Fall. If anyone is interested in ... of interest to the research community. View a full list of events here. Some fall sessions that may ... go.osu.edu/ACELtoExtension. Please note, each session requires separate registration: September 30, 2021- Trends and Issues ...
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Amanda Osborne named 2021 Raymond A. Schindler Excellence in Community Development Extension Award Recipient
the development of a sustainable local/regional food system with a focus on building/enhancing systems ... took a collaborative approach to his work, focusing on tourism development, comprehensive planning, ...