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  1. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    research focuses on food safety and food microbiology. Lu’s lab develops innovative and rapid sensing, ... all sectors of the food system, developing innovative food safety programs for constituents in ... the new Food and Drug Administration BPCS course requirements. Her exemplary leadership and ...

  2. 2021 IFT Achievement Awards

    https://fst.osu.edu/home/slides/2021-ift-achievement-awards

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award_blank Image Slide ...

  3. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations ... safety. Students will learn the role of the public sector in ensuring food safety. Prereq: Grad standing. ...

  4. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    National Agricultural Statistics Service (NASS), milk cow numbers in the United States have increased each ... Actions taken by some cooperatives and handlers may have discouraged higher production Increased feed ... $18.30 Looking Ahead – Milk Production and Pricing- 2022 The forecast for 2022 calls for an increase of ...

  5. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    Measurements: Theoretical Principles and Industrial Applications during the Spring term of 2022. Ohio State News ... roundtables: “Strengthening Food Safety Risk Management on the African Continent through International ... key components, their function and regulatory requirements per the PMO as it relates to the Time, ...

  6. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    surrounding states is making it difficult to harvest hay crops.  We usually wait for a clear forecast before ... structure used. Wrapped baleage usually requires 24 hours to cure. Wrapped baleage should be dried to 40 to ... Consider Desiccants Desiccants are chemicals applied when mowing the crop that increase the drying rate. ...

  7. Animal Health, Zoonoses, and Food Safety

    https://ansci.osu.edu/research/animal-health-zoonoses-and-food-safety

    CENTER FOR FOOD ANIMAL HEALTH (CFAH) For more information and news, view the website @  ... Immunologist Food Safety Specialist Emerging and Zoonotic Infectious Diseases Specialist One Health and Public ... students and outreach activities. The CFAH research focuses primarily on respiratory and enteric diseases, ...

  8. Gireesh Rajashekara, DVM, Ph.D.

    https://ansci.osu.edu/our-people/gireesh-rajashekara-dvm-phd

    in Dr. Rajashekara’s lab is focused on pre-harvest control of bacterial zoonoses, specifically, ... virulence mechanisms, vaccine development Food Safety- Salmonella and Campylobacter Food Security Gut ... Microbiome Ecology and Epidemiology of Foodborne Pathogens Antimicrobial Resistance Research focus:  Research ...

  9. Dr. Sandra Velleman Recognized as an Expertscape World Expert in Pectoralis Muscles

    https://ansci.osu.edu/home/slides/dr-sandra-velleman-recognized-expertscape-world-expert-pectoralis-muscles

    https://ansci.osu.edu/news ...

  10. Promising Vaccine Development to Control Johne’s Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/promising-vaccine-development-control-johne%E2%80%99s

    under the supervision of a licensed veterinarian. The increasing prevalence of MAP requires new ...

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