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  1. Feeding and Nutrition

    https://dairy.osu.edu/resources/feeding-and-nutrition

    National Forage Testing Association Nutrient Requirements of Dairy Cattle, NRC, 2001 U.S. Grains Council ... Forages Harvesting and Storing Dry Corn Silage Harvesting Drought Stressed Corn Silage Machinery Custom ... Rates for Silage Operations Nutritional Requirements of Grazing Dairy Cattle Pricing Drought Stressed ...

  2. 4-H Shooting Sports

    https://washington.osu.edu/program-areas/4-h-youth-development/washington-county-shooting-sports

    is held almost every Sunday afternoon from mid-March through mid-May. The Fall Session is from ... and supplies are provided including guns, bows, ammunition, targets and safety equipment. Only in ...

  3. Early-Spring Planted Forages for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-2/early-spring-planted-forages-dairy-farms

    rapidly with increasing maturity.  Small grain forage harvested in the pre-boot stage has about 20% crude ... spring triticale, spring barley, and Italian ryegrass planted in early spring and harvested at the proper ... forage. It will produce forage ready for harvest in 60 days from seeding and then throughout the first ...

  4. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    such as the Better Process Control School and Food Safety and GMPs are offered in Spanish. Online ... Safety Awareness Series   In Person FSPCA- Preventive Controls for Human Food Training FSPCA- Preventive ... Safety and GMPs How to Prepare for an FDA or Third Party Plant Audit Dairy Training and ...

  5. Better Process Control School Acidified Foods

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-0

    Center is an FDA, USDA, and FSIS required course for processors of acidified foods. This course is ... Processing Systems Closures for Glass Containers Certification Participants are required to attend sessions ... and complete a standardized exam on each topic. A passing score of 70% or higher is required. Upon the ...

  6. Heat Stress in Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/heat-stress-dairy-cows

    heat by sweating, seeking shade, increasing their respiration rate, increasing their time spent ... With each unit increase on the THI index, it is estimated that milk production drops 0.70 lb/day (West, ... 2003). This negative effect increases as relative humidity goes up. When relative humidity is 90%, yields ...

  7. Acidified Foods Better Process Control School meets FDA regulations

    https://foodindustries.osu.edu/news/acidified-foods-better-process-control-school-meets-fda-regulations-0

    on Wednesday (6/14)- Thursday (6/15). BPCS satisfies the training requirements specified in both the ... lectures by distinguished speakers, covering food safety topics including microbiology, acidified foods, ...

  8. Krystel Navarro

    https://plantpath.osu.edu/our-people/krystel-navarro

    aspect of my research focuses in the diversity of P. sojae effector proteins. P.sojae is known to have ... growers with quality cultivars, knowledge, and management tools that will ultimately continue to increase ...

  9. Dairy Palooza 2019

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/dairy-palooza-2019

    with consumers and first-aid as it relates to farm safety. Dairy feeders and goats also had time on the ...

  10. Travel Overview

    https://cfaesfinance.osu.edu/travel/travel-overview

    considered necessary for business travel (e.g. parking) may be reimbursed with the following requirements ...

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