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  1. Living with Lower Quality and Limited Amounts of Forage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/living-lower-quality-and-limited-amounts-forage

    new crop is harvested. If increased feeding rate of corn silage is an option, increase inclusion of ... because of increased proportion of grass and other weeds in the stands. To make matters worse, many ... delayed harvest on many farms, turning what usually is a good quality forage into lower quality ‘heifer ...

  2. Making High Quality Baleage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/making-high-quality-baleage

    very likely at this moisture; higher bale densities and more wraps of plastic is required to better ... wrap 40 to 50 bales per hour using less plastic, but they require uniformity between bales. When bales ... bales where bales meet. They require higher feed-out rates of ideally two bales per day. With a line ...

  3. Summer Income Tax Update

    https://farmoffice.osu.edu/events/summer-income-tax-update

    State University. The all-day workshop will focus on the Qualified Business Income Deduction as well as ...

  4. Ohio Ag Law Blog--Risk Management Agency moves date for harvesting cover crops on Prevented Planting acres

    https://farmoffice.osu.edu/blog/fri-07052019-859am/ohio-ag-law-blog-risk-management-agency-moves-date-harvesting-cover-crops

    ...

  5. Solar Leasing 101 (morning program)

    https://farmoffice.osu.edu/events/solar-leasing-101-morning-program

    required).  To register, contact Griffith.483@osu.edu or 740-852-0975 Afternoon program:   Greene County ... Extension Office, 100 Fairground Road Xenia OH-- 2:00 pm to 5:00 pm (registration required).  To register, ...

  6. Solar Leasing 101 (afternoon program)

    https://farmoffice.osu.edu/events/solar-leasing-101-afternoon-program

    required).  To register, contact Griffith.483@osu.edu or 740-852-0975 Afternoon program:   Greene County ... Extension Office, 100 Fairground Road Xenia OH-- 2:00 pm to 5:00 pm (registration required).  To register, ...

  7. Food Safety Training

    https://washington.osu.edu/events/food-sfety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next 3-day class begins May 28th- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  8. Job Hazard Analysis

    https://agsafety.osu.edu/programs/cfaes-osha/job-hazard-analysis

    Safety hazards are present in every workplace. To properly identify hazards and protect workers ... safety standards and precautions. Administrative and/or engineering controls should be the first line of ... excessive noise, heavy objects, fall hazards, flying debris, overhead hazards, or any other hazard that may ...

  9. Building Emergency Action Plans (BEAP) & CFAES Crisis Communication Plan

    https://agsafety.osu.edu/programs/cfaes-osha/building-emergency-action-plans-beap-cfaes-crisis-communication-plan

    Building Emergency Action Plans (BEAP) OSU Environmental Health and Safety in collaboration with ... University Public Safety developed this Building Emergency Action Plan (BEAP) to assist with emergency ... through the Office of Public Safety, Emergency Management and Fire Prevention with the assistance of ...

  10. What Are Your Bedding Options- is $100/ton Straw an Option?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/what-are-your-bedding-options-100ton-straw-option

    bedding. The challenge is with falls like this past year, it rains every two days and corn harvest is ... harvestable option is to look at cover crops you or a neighbor have planted and have not been able to kill ... the field as it dries and bleaches yellow. The Pre Harvest Interval (PHI) for cereals on some ...

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