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  1. Undergraduate FAQs

    https://aede.osu.edu/undergraduate/undergraduate-faqs

    typical candidate is a rising sophomore or rising junior in the fall of 2021, pursuing a degree in ... required.  This program awards $5,000 in scholarship support over a two year period. It has built-in ... on internship requirements and/or FAES and AEDE 3191, see this packet. If you have questions about ...

  2. 4-H Youth Development

    https://washington.osu.edu/program-areas/4-h-youth-development

    hands-on activities. All 4-H programs focus on active involvement and quality experiences which stimulate ... collaboration while increasing their knowledge in math, science, technology and a variety of other topics. 4-H ... camps, in-school and after-school activities, and summer programs. They increase their self-confidence ...

  3. Class of 2020 Virtual Commencement

    https://aede.osu.edu/events/class-2020-virtual-commencement

    an Emmy award-winning reporter and former broadcast news anchor in central Ohio, will be the ...

  4. Project Management for Sustainability and Applied Economics

    https://aede.osu.edu/courses/aedecon-4340

    AEDECON 4340 An introduction to project management concepts and techniques focusing on how to ...

  5. Live Healthy Live Well

    https://lucas.osu.edu/lhlw

    offers two online email challenges per year, one in the spring and one in late fall/winter. The topics ... First for Thirst, increase your fruits and vegetables and add Physical Activity as part of your ...

  6. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  7. 4-H Volunteer Resources

    https://washington.osu.edu/program-areas/4-h-youth-development/4-h-volunteer-resources

    Barlow Fair Trash Can Contest form Food Safety Training Food Safety Training Instruction for Club ...

  8. GRATITUDE

    https://washington.osu.edu/news/gratitude

    year, there is much for which we can be thankful. Take time to express gratitude and increase youir ...

  9. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    FDSCTE 5420 Principles involved in the production, processing and safety of high quality milk and ...

  10. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    FDSCTE 4536 Principles and practice of food safety; transmission, inactivation and control of ...

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