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  1. Using the Tree Measuring Stick

    https://ohioline.osu.edu/factsheet/F-62

    with forest management activities such as timber harvests and tree planting. Measuring Tree Diameter ... foresters to make thinning, harvesting, and other forest management recommendations. Figure 7. Basal Area ...

  2. Agriculture Innovation Center to support value-added agriculture in Northeast Ohio

    https://cfaes.osu.edu/news/articles/agriculture-innovation-center-support-value-added-agriculture-in-northeast-ohio

    The NEO-AIC will hire four new staff members, including two new OSU Extension positions focused on ... in more successful VAA producers with higher incomes and increased quality of life,” Inwood said.   ... doors in Fall 2024. Shoshanah Inwood inwood.2@osu.edu 330-263-3790 Extension Faculty and Staff Business ...

  3. Dining with Diabetes

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/healthy-eating-recipes-and-resources/dining-diabetes

    data, more than 11.7% of Ohio adults have been diagnosed with diabetes — an increase of almost 37% since ...

  4. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    costs more than canning or drying because it requires purchasing a freezer and maintaining operating ... fresh fruits lose quality rapidly after harvesting. Harvest only the amount you can preserve within ...

  5. Beyond the Kitchen

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/healthy-eating-recipes-and-resources/beyond-kitchen

    need to create an account in the  Ohio State CFAES Canvas  system. It's free and just requires an ...

  6. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    interchangeably, yet each has a distinct meaning. Corn growth is related to the increase in size of an individual ... Table 1. The table shows that two vegetative stages, emergence (VE) and tasseling (VT), do not require ... required for germination. When planted later, warmer temperatures are expected, and fewer days (about 6–8) ...

  7. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    FCS-1006 Family and Consumer Sciences 01/30/2024 Nicole Arnold, PhD, Food Safety Field Specialist, ... fit a variety of flavor preferences and dietary restrictions. However, raw oat dishes require ... different safety considerations than cooked oat dishes. What Are Oats? Oats are a type of cereal grain. The ...

  8. Safe Sitter

    https://pickaway.osu.edu/news/safe-sitter

    REQUIRED. CLASS SIZE IS LIMITED TO 8 STUDENTS. STUDENTS SHOULD BRING A SACK LUNCH TO THE PROGRAM. Designed ...

  9. Landscape Pruning Clinic- DATE CHANGE

    https://mahoning.osu.edu/events/landscape-pruning-clinic-0

    an additional $4.00. Pre-registration is required. View the event flyer here.  To register please ...

  10. Rent Smart

    https://pickaway.osu.edu/news/rent-smart

    May 7 th   TIME: 6:00pm- 7:00pm LOCATION: Virtual- Zoom Platform PRE-REGISTRATION IS REQUIRED! PLEASE ...

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