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  1. Live Healthy Live Well

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/mind-body/lhlw-email-challenges

    other wellness issues, increasing awareness and adoption of healthy lifestyle behaviors, and ultimately ...

  2. Club Report Corner

    https://greene.osu.edu/program-areas/4-h-youth-development/4-h-club-management/club-report-corner

    Corner is a place where club news reporters and advisors can share a 4-H club happenings.   Check back ... Meeting: february 5, 2024 Submitted by News Reporter: Nate We met at the Gunsett house. All members were ... at 6:30pm. clover valley 4-h club Meeting: Jan. 28, 2024 submitted by news reporter: Ander On the ...

  3. Herbicide Injury and the Problem of Spray Drift

    https://ohioline.osu.edu/factsheet/anr-0137

    drift is not a new phenomenon, its occurrence and the severity of its impact have increased due to the ... including bloom to early fruit set. Reports of grapevine injury from growth-regulator herbicides increased ... increased recently with the release of dicamba- (Xtend) and 2,4-D- (Enlist) resistant soybean and cotton. ...

  4. Preventing Falls from Trees for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892242

    Natural Resources 06/07/2018 Agricultural Safety and Health Program Objective: To prevent falls while ... trimming or pruning tree limbs. Trainer’s Note Falls can occur while trimming or pruning trees if safety ... However, a safety belt will only keep you in position. It will not protect you if you should fall. While ...

  5. Assuring Quality Care for Animals (QA) Test Out Option

    https://clermont.osu.edu/events/assuring-quality-care-animals-qa-test-out-option

    products (meat, milk, and eggs) have the potential to become part of the food chain. Food safety is ...

  6. Wine Grape Cultivars for the Midwest

    https://ohioline.osu.edu/factsheet/anr-0138

    commercial growers should give serious thought to the market outlet and the requirements of the processor or ... yield potential, growth habit, and cultural requirements. The market outlook considers the supply and ... budbreak) and harvest. The classifications in Ohio correspond to the months as follows: early ...

  7. Faculty receive Ohio Sea Grant funding

    https://senr.osu.edu/news/faculty-receive-ohio-sea-grant-funding

    excited to see an increase in environmental education research projects funded to enhance Great Lakes ...

  8. Shiitake Mushroom Production: Logs and Laying Yards

    https://ohioline.osu.edu/factsheet/f-0041

    humidity might be more favorable and require less active management. A laying yard located behind the north ... hillside stacking lean-to (or diagonal) stacking Variations of these methods may be required depending on ... by heavy rains or condensation. Dead piling is most useful when the logs require moisture ...

  9. Growing and supporting non-timber forest production in Ohio 

    https://senr.osu.edu/news/growing-and-supporting-non-timber-forest-production-ohio%C2%A0

    other biological material. They are harvested from within and on the edges of natural, manipulated or ... bark, twigs and branches, fruit, sap and resin, as well as wood, are harvested to make non-timber ...

  10. New 4-H Volunteer Orientation

    https://clermont.osu.edu/events/new-4-h-volunteer-orientation-1

    registration links.  All returning volunteers are required to attend ONE training in order to remain active.  ...  Both the in-person and live virtual training options meet the training requirement. Registration is due ...

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