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  1. Faculty Expertise

    https://fst.osu.edu/research/faculty-expertise

    development, ingredient functionality, product quality and shelf life. Food safety, GMPs and HACCP training.  ... pressure processing. Kinetic models for food safety and quality; food property characterization; safe ... food safety, food authentication and nutrition. Dennis R. Heldman, Dale A. Seiberling Endowed ...

  2. Cloverbud Day Camp: Clovers in the City

    https://franklin.osu.edu/news/cloverbud-day-camp-clovers-city

    Limited-Register Before May 31, 2018- Parents are not required to attend- Refunds will not be issued unless we ...

  3. Join Franklin County 4-H

    https://franklin.osu.edu/news/join-franklin-county-4-h-0

    requirements, club dues and fundraisers, club size, and what kind of involvement is expected from the members’ ... process of joining a 4-H club in late fall or early winter, to ensure your family is formally enrolled by ...

  4. Extension Connections Newsletter

    https://franklin.osu.edu/news/newsletter

    information about programs, upcoming events, and more! Click here to sign up to receive the latest news and ...

  5. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    will be explored. A proficiency in basic statistics and Excel is required. Prereq: ComLdr 3537, AEDEcon ...

  6. Extension Connections

    https://franklin.osu.edu/news/extension-connections

    increased their knowledge about integrated pest management for apple trees and conifers at two IPM webinars ... surface water. More than 490 gardeners increased their knowledge related to consumer horticulture topics ... held in Columbus. More than 75 Franklin County Master Gardener Volunteers increased their knowledge ...

  7. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    modulation Research Interest: My research efforts focus on food flavor and related chemistry, with emphasis ...

  8. Dr. Barbara Kowalcyk

    https://fst.osu.edu/our-people/dr-barbara-kowalcyk

    safety with broad experience and training in epidemiology, biostatistics/informatics, risk analysis, ... regulatory decision-making and public policy. For nearly 15 years, her efforts have focused on advancing ... a more systems-based approach to food safety that promotes evidence-based decision making and considers ...

  9. Farm Science Review to be held September 16-18

    https://franklin.osu.edu/news/farm-science-review-be-held-september-16-18

    branch sales manager for International Harvester Corporation. Maxon wanted to know if Ohio State was ...

  10. Columbus Local Foods Week August 9-15, 2015

    https://franklin.osu.edu/news/columbus-local-foods-week-august-9-15-2015

    Food Columbus.  Registration required, call Bear at 614.558.6541. Aug. 15   Community Garden Tours, ...

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