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  1. Evaluating Peer-to-Peer Learning in the Online and In-Person Classroom

    https://students.cfaes.ohio-state.edu/node/5438

    facilitate community building and collaborative learning skills. An environmentally focused course offered at ...

  2. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ...

  3. Engaging Learners Through Storytelling

    https://students.cfaes.ohio-state.edu/node/5435

    propose using the storytelling framework as a tool to increase engagement and participation outside the ...

  4. Extension Public Health AmeriCorps

    https://fcs.osu.edu/programs/extension-public-health-americorps

    quality public health-related careers through onsite experience and training, with a focus on recruiting ...

  5. Club Report Corner

    https://greene.osu.edu/program-areas/4-h-youth-development/4-h-club-management/club-report-corner

    Corner is a place where club news reporters and advisors can share a 4-H club happenings.   Check back ... Meeting: february 5, 2024 Submitted by News Reporter: Nate We met at the Gunsett house. All members were ... at 6:30pm. clover valley 4-h club Meeting: Jan. 28, 2024 submitted by news reporter: Ander On the ...

  6. 2024 Ohio Weeds University Regional Locations Set

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-03/2024-ohio-weeds-university-regional-locations-set

      Dr. Hager’s work contributes to increased crop production through the development and implementation ... focuses on integrated approaches to weed management in corn, soybean, and small grains in Wisconsin farm ... traditional and alternative methods in agronomic crops. Dr. Flessner’s expertise focuses on weed management in ...

  7. Assuring Quality Care for Animals (QA) Test Out Option

    https://clermont.osu.edu/events/assuring-quality-care-animals-qa-test-out-option

    products (meat, milk, and eggs) have the potential to become part of the food chain. Food safety is ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ...

  9. Crop Response to Phosphorus Fertilizer in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-03/crop-response-phosphorus-fertilizer-ohio

    yield increase is expected with applied P? What is the likelihood of yield penalty if P fertilizer is ... increase in crop yield was observed in 107 trials with P application. The crop response to added P also ... in 36.8% (Fig. 1).               How much yield increase is expected with applied P? It depends on ...

  10. Winter Application of Manure in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-032023-41/winter-application-manure-ohio

    Most producers have had the needed dry weather this fall to get livestock manure applied to ... fields. However, a wetter than normal corn crop and full elevators, did delay corn harvest longer than ... (cover crop, good quality hay or pasture field, all corn grain residue remaining after harvest, all wheat ...

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