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ANR Factsheet for tracking Growing Degree Days in Corn
moisture at harvest. For this reason, we rate hybrid maturity based on “Growing Degree Days” (GDD), or heat ... units. Because a corn hybrid requires a specific number of GDD to reach maturity—a number that is ... season. A step-by-step guide is available with guidance on how to estimate corn GDD, the GDD requirement ...
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Weather Update: A Mild End to 2023
https://agcrops.osu.edu/newsletter/corn-newsletter/2023-42/weather-update-mild-end-2023
Summary Fall (September – November) 2023 ranks as the 13 th driest fall on record for Ohio ... Center. Forecast We are kicking the week off with northwesterly flow, snow squalls, and falling ...
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Clermont County Junior Fair
https://clermont.osu.edu/program-areas/4-h-youth-development/clermont-county-junior-fair
Leasing Guidelines These leases are required to be in place 60 days prior to exhibition and go until the ... well as asking for animal description. These lease agreements are required at minimum; however, ... is required at a minimum. The verbiage/leasing rules were drafted by Ohio 4-H specifically through ...
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About Clermont County 4-H
https://clermont.osu.edu/program-areas/4-h-youth-development/about-clermont-county-4-h
Sports Program The county has a club focused on shooting sports: archery, muzzle loading, hunting & ... present the program. in CARTEENS programs, 4-H teen leaders teach traffic safety education to first-time ...
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Student Cooperative Start-up Toolkit
https://southcenters.osu.edu/cooperatives/student-cooperative-start-toolkit
Agriculture Research & Education (SARE) program of USDA focused on enhancing the student-led cooperative ...
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Dr. Hanping Wang and colleagues published third book ‘Epigenetics in Aquaculture’
an increasing number of diseases. Thus, there is a lot of research ongoing in the epigenetics of ... can be applied to increase aquaculture production. It covers both basic and applied aspects on ...
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ServSafe® Food Safety Training
https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0
a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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Fall-applied Herbicide Considerations
https://agcrops.osu.edu/newsletter/corn-newsletter/2023-36/fall-applied-herbicide-considerations
and growth post-harvest to help determine if an application is necessary. Fall-applied herbicides ... Harvest is progressing in much of Ohio, though recent rains have slowed field activities in some ... areas. As crops continue to come off it’s a good time for a reminder about the value of fall ...
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ABC-3
https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-3-0
The training will include new skills and innovations required to own and operate an aquaponic farm ...
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4-H Online Enrollment
https://washington.osu.edu/program-areas/4-h-youth-development/4-h-online-enrollment
Looking for a 4-H Club?- Click here for a list of clubs 4-H AGE REQUIREMENTS Ohio 4-H ... level. Membership requires enrollment in an authorized Ohio 4-H club or group under the direction of an OSU ...