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  1. Food Safety Training

    https://clermont.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

    to offer an on-line version of Level 2 Food Safety training which meets all ODH requirements. You can ... The Ohio Department of Health (ODH) now requires all food service facilities licensed at a “Risk ... Safety Manager Certification. OSU Extension has partnered with TAP (Training Achievement Program) Series ...

  2. Hot Night Temperatures Can Decrease Corn Yield

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/hot-night-temperatures-can-decrease-corn-yield

    by reducing kernel number and kernel weight. The rate of respiration of plants increases rapidly as ... the temperature increases, approximately doubling for each 13 degree F increase. With high night ... “Although higher night temperatures undoubtedly increase the rate of respiration in corn, research generally ...

  3. 2019 Ohio Wheat Performance Test

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-24/2019-ohio-wheat-performance-test

    Selection should be based on performance from multiple test sites and years. In fall 2018, wheat was planted ... slower than the previous years due to cool temperatures and above average precipitation. However, harvest ... conditions were favorable and harvest dates average. Results from the Marion County were not included in the ...

  4. Late Summer Establishment of Perennial Forages

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-23/late-summer-establishment-perennial-forages

    shallow rather than too deep. Do not harvest a new perennial forage stand this fall. The ONLY exception to ... roughness for several years of harvesting operations. Sclerotinia crown and stem rot is a concern with ... and fall emerging winter annual broadleaf weeds. A mid- to late fall application of Butyrac (2,4-DB), ...

  5. 2019 Challenge: Forage Production Options for Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/201919/2019-challenge-forage-production-options-ohio

    potential for rye silage harvest in the spring. Italian Ryegrass silage – Small fall harvest with three ... mixtures of oat or spring triticale and cereal rye will allow a fall harvest as well as a spring harvest ... when harvested at boot stage.  In the fall, the oat/rye or spring triticale/rye mix should yield ...

  6. No pigweed left behind- late-season scouting for Palmer amaranth and waterhemp

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-24/no-pigweed-left-behind-late-season-scouting-palmer-amaranth-and

    anyone who does.  Neither one of these weeds is easy to manage, and both can cause substantial increases ... through crop harvest:- Take some time now into late summer to scout fields, even if it’s from the road or ... decisions need to be made about whether or how to mow or harvestHarvesting through patches or infested ...

  7. Respiratory Alert- Wheat harvest may expose farmers to vomitoxin and other moldy conditions in the grain dust

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-22/respiratory-alert-wheat-harvest-may-expose-farmers-vomitoxin-and

    increasing the number of fine particles and the amount of dust in the grain lot. Dust in grain harvested from ... known as head scab, developed in a few localized areas of the state. Grain harvested from scab-affected ... kernels, scabby kernels break easily during grain harvest, transport, and other forms of grain handling, ...

  8. Foliar Fungicides for Corn Silage: A Benefit or an Expense?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/foliar-fungicides-corn-silage-benefit-or-expense

    season that they cause little damage. With the late planting and harvest this year, how will that be ... increase in lignification of the fiber, which results in decreased NDF digestibility. The other challenge ... fungicide application, there were no diseases detectable. At harvest, mycotoxins were detected in the silage ...

  9. Hay and Straw Barn Fires a Real Danger

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-21/hay-and-straw-barn-fires-real-danger

    underneath you can fall in. Use planks to spread out your weight and have someone nearby in case you fall in ... barn remove them before removing the hay for safety. Also, call the fire department when you are in the ...                                     Fresh cut hay will usually require several days of curing in the field under Ohio conditions to reach ...

  10. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    rise in milk prices seems to be from increased demand and not supply. According to the USDA, monthly ... the overall price increase. Some economists are even suggesting the increase in demand could push ... production per cow continues to be increasing but at the same rate that US cow numbers are decreasing. ...

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