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  1. Lauren J. Trapani

    https://students.cfaes.ohio-state.edu/node/4410

    her dissertation research, which focused on sustainably grown Ramon nuts by women’s farmer collectives ...

  2. Jenna A. Fryer

    https://students.cfaes.ohio-state.edu/node/4404

    school to continue studying food science with a research focus in sensory science. Naming Dr. Christopher ...

  3. Simone K. Fishel

    https://students.cfaes.ohio-state.edu/node/4405

    taught Simone the industry standards in Research and Development which will increase her marketability ...

  4. Researchers model spatial and temporal consequences of increased woody biomass use on the global forest ecosystem

    https://aede.osu.edu/news/researchers-model-spatial-and-temporal-consequences-increased-woody-biomass-use-global-forest

    Economics — addressed the impacts of woody biomass demand on forest harvests, prices and related timber ... timber harvesting and management in more than 200 managed and natural forest ecosystems across 16 world ... analysis of the forest carbon rental payment approach indicates that forest area will increase ...

  5. Rex J.R. Tietje

    https://students.cfaes.ohio-state.edu/node/4388

    focus on his studies. Rex Tietje- Press Release ...

  6. Callia A. Tellez

    https://students.cfaes.ohio-state.edu/node/4389

    president, she advanced the coalition’s focus on advocacy and outreach by coordinating public panels ...

  7. Marlee E. Stollar

    https://students.cfaes.ohio-state.edu/node/4390

    Cultivating Change, another student organization, to offer programming focused on diversity and inclusion in ...

  8. Tanner W. Matthews

    https://students.cfaes.ohio-state.edu/node/4397

    at Ohio State, because he kept him focused on the goal of getting the most out of the college ...

  9. Matthew R. Klopfenstein

    https://students.cfaes.ohio-state.edu/node/4400

    chip measurement tool to increase the efficiency of making their most expensive cookie. Matthew also ...

  10. COVID-19

    https://producesafety.osu.edu/covid-19

    COVID-19 and food safety.  As the scientific community learns more about COVID-19 information will be updated. ...

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