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  1. Business Retention and Expansion Program

    https://comdev.osu.edu/programs/economic-development/business-retention-expansion

    implement an on-going BRE program focusing on the retention and expansion of local businesses will: Improve ... the business climate of the community Help to make local businesses remain competitive Increase ... community engagement include a streamlined BRE process that enables local leaders to focus on planning, ...

  2. 2019

    https://plantpath.osu.edu/research/publications/2019

    G.L., and Liu, W. (2019b). Arginine methylation is required for remodelling pre-mRNA splicing and ... G.L., Wang, P., Zhou, B., and Zhang, Z. (2019). Phosphorylation-guarded light-harvesting complex II ...

  3. Agricultural and Natural Resources Income Tax Issues Webinar

    https://farmoffice.osu.edu/tax/agricultural-and-natural-resources-income-tax-issues-webinar

    industry when it comes to agricultural tax issues. The webinar focuses on issues specific to farm tax ...

  4. Budgets

    https://farmoffice.osu.edu/farm-management/farm-budgets

    Production Budget 2009, Conservation Tillage- Grain and Straw Harvested Wheat Production Budget 2009, ... No-Till- Grain and Straw Harvested Return to top 2008 Introduction to Field Crop Enterprise Budgets- ... (Retail, Hand Harvesting Practices) (download pdf file) Sweet Corn Production Budget (Wholesale, Machine ...

  5. CD Wire- March 15, 2021

    https://comdev.osu.edu/cd-wire/2021-03-15

    out to Jane. In-Person Programming--- Required Training Announcement From Director Wilkins: I am ... required to take. The course initially was created for those persons who submitted exemptions for in-person ... decided that everyone, including office support staff, will benefit by reviewing the safety and health ...

  6. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-1

    you! Because of the Food Safety Modernization Act’s (FSMA) food safety plan requirement, you need to ... company’s food safety plan and will be designated as the “Qualified Individual” under FSMA requirements. For ... designed for food safety professionals, quality assurance team members, regulatory agency officials, and ...

  7. Short Season Corn vs. Commonly Grown Corn Hybrid Maturities for Planting in Ohio 

    https://ohioline.osu.edu/factsheet/anr-94

    the relatively narrow window for planting cover crops after corn harvest in the fall. In Ohio, ... shorter growing seasons and earlier fall frost dates in Ohio could result in an earlier corn harvest ... , without increasing drying costs or affecting grain test weight. Earlier harvest could promote earlier ...

  8. Adult Program

    https://fcs.osu.edu/programs/nutrition/efnep/adult-program

    storage, and safety, learn how to better manage their food budgets, and how to increase their physical ...

  9. Equestrian Injury Statistics

    https://ohioline.osu.edu/factsheet/19

    Saxon, J., & Pollock, R. (2008). The effectiveness of safety equipment in horse racing falls. Paper ... horseback riding vs hockey. Equestrian Medical Safety Association News, XV. Hasler, R. M., Gyssler, L., ... low-key, low-risk sports. As a result, potential risk and safety considerations can be overlooked. The ...

  10. CD Wire- March 1, 2021

    https://comdev.osu.edu/cd-wire/2021-03-01

    areas and aren’t simply focused on technological innovation. This conversation will be about the evolving ... the virtual chat on March 2 at 2 p.m.  A Connect Extension account is required to participate in ... cooling. A key component of the approach is a focus on targeted and equitable mitigation to maximize ...

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