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  1. Food Science Minors

    https://fst.osu.edu/undergraduate/food-science-minors

    industry. Topics covered focus upon microbiology and safety of food as it is manufactured and distributed. ... Our department is home to three minors. You can click on the links to view the minor’s required ... coursework. You can click here to view earlier requirement terms based on your enrollment to Ohio State. ...

  2. Striped bass

    https://southcenters.osu.edu/aquaculture/research/striped-bass

    Research on breeding, genetics, culture, and feed requirements of striped bass have been ... production and commercial growout in regions more distant from the Atlantic Coast.  Research focuses: Design ...

  3. November 2023 Highlights

    https://fst.osu.edu/november-2023-highlights

    earlier this fall. Dr. Ahmed Yousef offered food safety tips in a recent article by the Ohio State ... recipient. Dr. Waichungo is the Vice President of Global Safety Assessment and Regulatory Affairs for SC ... Lantern. Dr. Yael Vodovotz recently served as panelist on the Focus on Sustainability session at the ...

  4. Late Fall Herbicide Applications

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-41/late-fall-herbicide-applications

    After a relatively slow fall field season, harvest is now winding down in much of the state. As ... folks continue to wrap up there have been some reports of late-season fall herbicide applications. ... Previous C.O.R.N. articles have covered the benefits of fall herbicide applications: Fall-applied Herbicide ...

  5. Certified Crop Adviser Exam Online Study Course

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-02/certified-crop-adviser-exam-online-study-course

    program's required exams. The self-paced course covers fundamental crop production conceptions included in ...

  6. Seminars

    https://aede.osu.edu/seminars

    significant increases in livestock production and changes in farm structure. We replicate Hornbeck and ... resource the fastest. Together, these results indicate that increases in agricultural productivity can ... requirement) on learning, technology diffusion, and industry dynamics. Based on rich data consisting of ...

  7. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-112

    payment is required in the amount of  $50.  Click here  to register. If you need to change sessions, ...

  8. Tai Chi for Beginners

    https://franklin.osu.edu/events/tai-chi-beginners-5

    Decrease Arthritis Pain and Helps Prevent Falls Increased Flexibility Can be Done Seated or Standing Improve Physical and Mental Balance WHEN: ...

  9. Considerations for Drying High Moisture Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-38/considerations-drying-high-moisture-corn

    https://www.ag.ndsu.edu/news/newsreleases/2009/oct-26-2009/drying-high-moisture-corn-can-be-tricky/    Corn Harvest ... Corn harvest progress in Ohio has been behind pace as field drying has been slower than expected. ... Currently only 29% of the corn crop has been harvested compared to a 5-year average of 49%. With the recent ...

  10. Epigenetics

    https://southcenters.osu.edu/aquaculture/research/epigenetics

    response of farm animals and aquaculture species. Research interests and focuses: Epigenetically modulated ...

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