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  1. Resources

    https://producesafety.osu.edu/resources-0

    OSU Fruit and Vegetable Safety Team Resources The FVSP Team has developed and assembled numerous ...

  2. Food Safety Modernization Act

    https://producesafety.osu.edu/fsma

    foundational rules within FSMA:  Preventive Controls for Human Food: Requires that food facilities have safety ... animals. Final Rule. Produce Safety: Establishes science-based standards for growing, harvesting, packing ... practices to ensure the safety of food. Final Rule. Intentional Adulteration: Requires domestic and foreign ...

  3. Email Lists (listserv)

    https://agnr.osu.edu/resources/email-lists-listserv

    Schools Ohio Ag Industry Safety Small Farms Soil, Water and BioEnergy Southeast Ohio Woodlands Wine Grapes ...

  4. Cassie Anderson, County Director

    https://hancock.osu.edu/people/cassie-turner-county-director

    Citizenship 419-422-3851 Cassie Turner Anderson came to OSU Extension Hancock County in the fall of 2011. ... also able to overhaul quality assurance, increase community clubs by 30%, and expanded programming to ... training, and Hancock Co. Jr Camp has had increased participation during her tenure. She provides ...

  5. PSA (Produce Safety Alliance) Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-grower-training-course

    PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in ... Safety Rule requirement are required to take the training. ... in these seven modules: Introduction to Produce Safety Worker Health, Hygiene, and Training Soil ...

  6. Preserving the Harvest Series & Workshop

    https://clermont.osu.edu/news/preserving-harvest-series-workshop

    harvest, preserving, and preparing simple, tasty, healthy recipes. Program is designed to inform and ... tempt the taste buds! 2019 Preserving the Harvest Flyer & Registration Form   ...

  7. Regional 4-H Events

    https://hancock.osu.edu/about/regional-4-h-events

    Sewing Workshop Series- Hancock Co.   Quality Assurance Training Quality Assurance Training is required ...

  8. Karen McDougall

    https://hancock.osu.edu/people/karen-mcdougall

    started offering 'Cooking with Karen' which is a series of three classes focused on a specific ...

  9. Meet the Team

    https://producesafety.osu.edu/team

    Team Leaders & Content Specialists Sanja Ilic, PhD Assistant Professor Food Safety State ... Fresh Produce Safety Specialist Department of Plant Pathology   Team Members Lindsey Pender Fresh ... Produce Safety Training Assistant Coordinator Department of Plant Pathology Team Member Brad Bergefurd  ...

  10. A Day in the Woods

    https://agnr.osu.edu/events/day-woods

    the site requirements of common woody plants-Get a free tree guide and leaf identification key, and ... about the habitat requirements of gray treefrogs, flying squirrels, and other woodland creatures-Explore ... the night sounds associated with these forests   Septemper 13: Timber Harvesting: Things to Consider- ...

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