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  1. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    Though norovirus was the focus of this work, the researchers also found that green tea extract lowered  ... News caldwell.151@osu.edu ...

  2. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    teaching and outreach priority.      Dr. Boor’s research focuses on identifying biological factors that ... affect transmission of bacteria in food systems, from farm to table.  She established the Food Safety ...

  3. Return to Office- Open by Appointment

    https://brown.osu.edu/news/return-office-open-appointment

    937-378-6716 or reaching out to the staff member directly. Face coverings are required for OSU staff and ...

  4. Online Re-certification for Pesticide Applicators and Fertilizer Certificate Holders

    https://brown.osu.edu/news/online-re-certification-pesticide-applicators-and-fertilizer-certificate-holders

    Ohio State University Extension Pesticide Safety Education Program (PSEP) to temporarily provide online ... continuing education requirements. The cost for online training is $35 for private applicators and $10 for ... license number, please call ODA at 614-728-6987, choose option 1. Applicators are still required to meet ...

  5. Adventure Central goes virtual

    https://ohio4h.org/newsletter/ohio-4-h-highlights/july-2020/adventure-central-goes-virtual

    of fun and exciting STEM-focused activities delivered via Zoom every Tuesday and Thursday. ...

  6. Meatless Meals and More: All About Plant-based Eating

    https://franklin.osu.edu/events/meatless-meals-and-more-all-about-plant-based-eating

    is required. Please register at  go.osu.edu/meatlessMondays. ...

  7. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    attendees for a World Food Safety Day webinar. The webinar was titled “Food Safety, Everyone's ... Business: The Impact of the COVID-19 Pandemic on Food Safety Systems" and featured speakers from the ... meat processing plants in a Lima News COVID-19 update. Dr. Barb Kowalcyk talked with  ABC6  News about ...

  8. Faces of Ohio 4-H

    https://ohio4h.org/newsletter/ohio-4-h-highlights/july-2020/faces-ohio-4-h

    level is one of Cecilia’s proudest moments, from Citizenship Washington Focus and National 4-H ...

  9. Money 101

    https://fcs.osu.edu/programs/major-program-areas/healthy-finances/money-management/money-101

    Money 101- This is a four-part financial series that focuses on setting goals, tracking spending, ...

  10. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    other university activities that require PPE or other safety requirements (e.g., protective gear with ... for the fairs to-date, COVID-19 cases have increased in conjunction with fair activities. (as of July ... whom do the COVID-19 instructions and requirements apply? Messages from Ohio State Administration, CFAES Dean ...

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