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  1. Fertilizer Applicator Recertification Programs

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/fertilizer-applicator-recertification-programs

    pesticide license applicator program.  Those applicators who received certification during the fall of 2014 ...

  2. Wheat Crop Update: The Crop May be Further Along Than You Think

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-11/wheat-crop-update-crop-may-be-further-along-you-think

    are in good condition, while fields that were wet in the fall and planted late tend to be in poorer ... fields for diseases over the next few weeks. If it continues to rain as temperatures increase, you may ...

  3. 2015 Ohio Sheep Day

    https://wayne.osu.edu/news/2015-ohio-sheep-day

     Pre-registration is not required.  The cost for the entire day including morning refreshments, a noon meal and the ...

  4. C.O.R.N. Newsletter 2013-28

    https://agcrops.osu.edu/newsletters/2013/28

    well documented- is this also true for Brown Stem Rot? This strong relationship relates to the increase ... Michel, Ron Hammond Over the past few weeks, we have seen soybean aphids rapidly increase in population ... numbers do not apply to beans at R6 and later.  The thresholds at these growth stages increase to over ...

  5. Wet Weather and Late-Season Fungicides

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-22/wet-weather-and-late-season-fungicides

    6 out of 16 locations (~38% of the time).  Of the responsive sites, the average yield increase due to ... fungicide was 7 bu/ac (range of yield increase was 3 to 12 bu/ac).  The table below shows the disease ... nitrogen fixation, reduced photosynthesis, and increased physiological stress.  In our two flooded fields, ...

  6. Abnormal Corn Ears

    https://wayne.osu.edu/news/abnormal-corn-ears

    As we get into our corn grain harvest season, it will not be uncommon this year to see some ...

  7. Meals in the Field

    https://wayne.osu.edu/news/meals-field

    have the main ingredients of sugar and caffeine.  When you drink them, there is an increase in “energy” ...

  8. Let's JAM...a hands-on jam-making workshop!

    https://fairfield.osu.edu/events/lets-jama-hands-jam-making-workshop-2

    only). Registration/payment required by June 22nd. CLASS SIZE LIMITED--REGISTER EARLY! To register/make ...

  9. Freezing Basics

    https://wayne.osu.edu/news/freezing-basics

    to save fruits and vegetables for use later in the fall and winter.  How do you do it for best ...

  10. C.O.R.N. Newsletter 2007-39

    https://agcrops.osu.edu/newsletters/2007/39

    unusually low grain moisture at harvest at several locations. Despite periods of drought stress, stalk ... to see an increase in BYDV incidence. And although it takes very few aphids to warrant treatment, the ... susceptible to BYDV; 2) delay planting until after the Hessian fly safe date to avoid early fall infections; ...

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