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  1. Good Agricultural Practices

    https://producesafety.osu.edu/good-agricultural-practices

    into any production system and targets pre-harvest and post-harvest practices. GAPs address four major ...

  2. Benefit-Cost Analysis

    https://aede.osu.edu/courses/aedecon-5330

    Fall 2014- Syllabus.pdf AEDE 5330- SP18 Plakias.pdf Zoë Plakias In Person Columbus Major: Agribusiness ...

  3. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    COVID-19 and food safety.  As the scientific community learns more about COVID-19 information in these ... factsheets will be updated. FOOD SAFETY FAQ COVID-19 AND FOOD SAFETY FAQ COVID-19 AND FOOD SAFETY FAQ- FRESH ... PRODUCE COVID-19 INFORMATION FOR THE PLAIN COMMUNITY SPECIALTY CROP FARM OPERATORS COVID-19 FOOD SAFETY ...

  4. Graduate Student Professional Development

    https://hcs.osu.edu/courses/hcs-7001

    HCS 7001 Introduction to the procedures, resources, and requirements needed to succeed as graduate ...

  5. Agribusiness and Applied Economics Project Experience

    https://aede.osu.edu/courses/aedecon-5500

    AEDECON 5500 Field projects with participating organizations that require application of one or ...

  6. Majors

    https://aede.osu.edu/undergraduate/majors

    applied in nature.  Students take 36 to 43 semester credit hours take of required and elective courses. ... Sustainability (EEDS) This multi-disciplinary and cutting-edge degree program focuses on the human, economic and ...

  7. Farm Science Review

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/farm-science-review

    carry, to increase profits in down markets and global competition. 1:00-1:20PM:  " Prospects for US ... Management. This session with cover the two basic components of grain storage: basis and carry, to increase ... carry, to increase profits in down markets and global competitionThursday, September 24 Tuesday, ...

  8. Digital Portfolio Development

    https://hcs.osu.edu/courses/hcs-5601

    requirements. Students will learn to select, categorize, and document their achievements and accomplishments for ...

  9. Physiology of Cultivated Plants

    https://hcs.osu.edu/courses/hcs-5621

    and productivity. Online section requires enrollment in the Masters of Plant Health Management ...

  10. Agricultural Impact

    https://aede.osu.edu/research/osu-farm-management/ohio-agricultural-impact-fact-sheets

    Economy report released last fall are available. In the future, there will be farm level analysis based on ...

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