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  1. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  2. ABC-3

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-3-0

    The training will include new skills and innovations required to own and operate an aquaponic farm ...

  3. Premises Liability Law

    https://farmoffice.osu.edu/our-library/premises-liability-law

    responsibility for any rider's safety since that depends upon the individual's skill and common sense. ... a "highway," then it was required to have brakes, which it did not. Lawson v. Dutch Heritage Farms, Inc.- While ... Agricultural Law Center Integrating Safety into Agritourism Managing Liability- Virginia Cooperative Extension ...

  4. 4-H Online Enrollment

    https://washington.osu.edu/program-areas/4-h-youth-development/4-h-online-enrollment

       Looking for a 4-H Club?- Click here for a list of clubs 4-H AGE REQUIREMENTS Ohio 4-H ... level. Membership requires enrollment in an authorized Ohio 4-H club or group under the direction of an OSU ...

  5. Newsletter

    https://greene.osu.edu/program-areas/master-gardener-volunteers/greene-leaflet

    The Greene Leaflet News for the Greene County Master Gardener Volunteers January/February 2024 ...

  6. David Marrison Selected as Interim Director

    https://farmoffice.osu.edu/news/david-marrison-selected-interim-director-0

    food; and adjusting to the increasing costs of supplies,” said Cathann A. Kress, Ohio State vice ... knowledge and best practices that increase productivity. “David is highly skilled at developing new programs ...

  7. Member Resources and Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

    President, Secretary, Treasurer, News Reporter, Healthy Living, Historian, Recreation, Community Service.  Downloadable Record and ... and rubric News Reporter Media Contacts Community Service Ideas 4-H Field Trip Ideas     ...

  8. Food Law

    https://farmoffice.osu.edu/our-library/food-law

    Service Operations, ORC Chapter 3717 State of Ohio Food Safety Code, ORC Chapter 3717 Food Safety ... regulations, OAC Chapter 901:3 LINKS TO OTHER RESOURCES Ohio Department of Agriculture, Food Safety Division ... FDA Food Safety Modernization Act Ohio Proud Ohio Produce Marketing Agreement Ohio Produce Growers ...

  9. Summer Judging Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/summer-judging-and-county-fair-results

    requirements.  The online appointment survey will open through July 1, 2024. Please select: ...

  10. Affiliated Faculty & Staff

    https://farmoffice.osu.edu/farm-financial-management-and-policy-institute/affiliated-faculty-staff

    staff member is required to provide an annual summary detailing their collaborative accomplishments with ...

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