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  1. Ohio State News features research review on behavioral adaptations to climate change

    https://senr.osu.edu/news/ohio-state-news-features-research-review-behavioral-adaptations-climate-change

    State News release, "Adapting to climate change: We’re doing it wrong"   by Emily Caldwell. ... and Jeremy Brooks in the School of Environment and Natural Resources.  Read the full news release by ...

  2. Pesticide License Testing

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/pesticide-license-testing-0

    required to show photo identification or some form of identification. Private applicators are encouraged to ...

  3. All 2020 News

    https://senr.osu.edu/about-us/news/all-2020-news

    March How and why to keep phosphorus on no-till fields  (Warren Dick and Steve Culman) New Wayne County farm-to-school project  (Shoshanah Inwood) Columbus' urban-forestry master plan taking root (Rosalie Hendon, MENR '17) February Jason Ward, h ...

  4. Grazing Conference Highlights

    https://wayne.osu.edu/news/grazing-conference-highlights

    ensuring livestock health all rest on the farmer and require “boots on the ground.” When livestock are ... with soil microbes and beneficial insects, increasing soil health. Healthy soil should be roughly 25% ... consumed and/or trampled but increasing or limiting animals/acre is a management tool. High stocking ...

  5. ServSafe® Food Safety Training

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  6. Level I Food Safety Training

    https://mahoning.osu.edu/events/level-i-food-safety-training-2

    For registration information, click HERE The Level I Food Safety Training enhances employee ... understanding of major food safety principles, including time and temperature abuse, cross-contamination and ...

  7. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-9

    For registration information, click HERE The Level I Food Safety Training enhances employee ... understanding of major food safety principles, including time and temperature abuse, cross-contamination and ...

  8. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-8

    For registration information, click HERE The Level I Food Safety Training enhances employee ... understanding of major food safety principles, including time and temperature abuse, cross-contamination and ...

  9. Level I Food Safety Training

    https://mahoning.osu.edu/events/level-i-food-safety-training

    For registration information, click HERE The Level I Food Safety Training enhances employee ... understanding of major food safety principles, including time and temperature abuse, cross-contamination and ...

  10. Events

    https://producesafety.osu.edu/events

    The safety of our community is our top priority. Many of our events have been canceled or ... postponed. Check the status of OSU Extension events by visiting http://cfaes.osu.edu/news/events. We will ...

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