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  1. Morning with the Master: Overcoming Limitations and Challenges in Your Garden

    https://mahoning.osu.edu/events/morning-master

    Join Master Gardener Volunteers to learn how to reduce fatigue and increase productivity by using ...

  2. Morning with the Master: How to Start Plants from Seeds

    https://mahoning.osu.edu/events/morning-master-how-start-plants-seeds

    save you money and increase the variety of plants available for your gardens—especially those ...

  3. 2024 Farm Bill Summit on February 23 from 1 – 3:30 p.m.

    https://ansci.osu.edu/february-19th-2024-february-12th-2024-february-5th-2024-january-29th-2024-january-22nd-2024/2024

    https://cfaes.osu.edu/news/events/2024-cfaes-farm-bill-summit ...

  4. Precision Livestock Farming for Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/precision-livestock-farming-dairy-producers

    on January 31 st will focus on utilizing drones and remote imagery to determine forage quality and ... Management and Precision Livestock. The last topic while being a beef-focused presentation will be on March ...

  5. The Ins and Outs of Internships

    https://ansci.osu.edu/february-12th-2024/ins-and-outs-internships

    The Department of Animal Sciences will be hosting The Ins and Outs of Internships informational session on February 15th from 6-7 PM in the Animal Sciences Arena. Learn more about your responsibilities as a student and the assistance that your Faculty Adv ...

  6. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-1

    safety training which meets the requirements for food service workers. This employee training enhances ... the food service workers understanding of major food safety principles, including time and temperature ...

  7. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training

    safety training which meets the requirements for food service workers. This employee training enhances ... the food service workers understanding of major food safety principles, including time and temperature ...

  8. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-0

    safety training which meets the requirements for food service workers. This employee training enhances ... the food service workers understanding of major food safety principles, including time and temperature ...

  9. Dr. Joao Carlos Gomes Neto joins the Department of Animal Sciences

    https://ansci.osu.edu/news/dr-joao-carlos-gomes-neto-joins-department-animal-sciences

    the Assistant Professor of Food Safety and Antimicrobial Resistance. Joao's research centers around ...

  10. Ohio State breaks ground on Multispecies Animal Learning Center

    https://ansci.osu.edu/news/ohio-state-breaks-ground-multispecies-animal-learning-center

    construction, with opening expected in fall 2025. At present, $16.4 million has been secured, including a $10 ...

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