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  1. Smartphone app reveals patterns in how people choose and eat leftovers

    https://aede.osu.edu/news/smartphone-app-reveals-patterns-how-people-choose-and-eat-leftovers

    Pilot study suggests potential areas of focus for food-waste reduction efforts A new pilot study ...

  2. Ohio State Researcher Joins Forces with National Experts to Tackle Consumer Food Waste

    https://aede.osu.edu/news/ohio-state-researcher-joins-forces-national-experts-tackle-consumer-food-waste

    negative consequences of interventions (trade-offs) and focuses on identifying opportunities to maximize ... studies have shown consumers often mistake date labels for expiration or safety dates, and discard food ... up in landfills and increase consumers’ bottom lines. Roe’s coauthors include: Barbara Schneeman ...

  3. Kunxin Zhu

    https://aede.osu.edu/our-people/kunxin-zhu

    master thesis, his current research interest focuses on human migration related to climate change, and ...

  4. Margaret Jodlowski

    https://aede.osu.edu/our-people/margaret-jodlowski

    and Consumer Economics and a Bachelor of Arts in History. Her research focuses on agricultural issues ... agricultural production. This interplay is of increasing importance from both a research and policy perspective ... practices, such as no-till or cover crops, increase farmers' resilience, in terms of indemnities ...

  5. Program

    https://aede.osu.edu/programs/202021-agricultural-policy-and-outlooks/program

    and increasing debt to asset and debt to equity ratios. At the backdrop, nearly $40 billion in direct ... titled “Evaluating the Viability, Sustainability and Effectiveness of the Federal Safety Net”. Panelists ... Congress are questioning the effectiveness of the current farm safety net.    Dr. Brent Sohngen, Professor  ...

  6. The good and bad about Ohio's jobless rate

    https://aede.osu.edu/news/good-and-bad-about-ohios-jobless-rate

    The news is mixed about the rate of Ohioans out of work.  The state’s unemployment rate has ...

  7. AEDE Welcomes Assistant Professor Margaret Jodlowski to The Ohio State University

    https://aede.osu.edu/news/aede-welcomes-assistant-professor-margaret-jodlowski-ohio-state-university

    Jodlowski was attracted to the variety offered through the position. She will begin outreach work this fall ... of increasing importance from both a research and policy perspective given the current and persistent ...

  8. Future Graduate Students

    https://aede.osu.edu/https%3A/aede.osu.edu/https%253A/aede.osu.edu/https%25253A/aede.osu.edu/https%2525253A/aede.osu.edu-0

    nongovernmental organizations, and private companies and corporations.   An MS degree is not required for ...

  9. Are the USDA forecasts rational?

    https://aede.osu.edu/news/are-usda-forecasts-rational

    the accuracy of the forecasts, and increase the transparency of the forecasting process. “Given the ...

  10. Reducing Consumer Food Waste: Aug. 21 Report Release and Webinar

    https://aede.osu.edu/events/reducing-consumer-food-waste-aug-21-report-release-and-webinar

    Aug. 21. Reporters who wish to obtain embargoed copies should contact the Office of News and Public ... Information at tel. 202-334-2138 or e-mail  news@nas.edu. Media Contact: Megan Lowry, Media Officer National ...

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