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  1. November 2023 Highlights

    https://fst.osu.edu/november-2023-highlights

    earlier this fall. Dr. Ahmed Yousef offered food safety tips in a recent article by the Ohio State ... recipient. Dr. Waichungo is the Vice President of Global Safety Assessment and Regulatory Affairs for SC ... Lantern. Dr. Yael Vodovotz recently served as panelist on the Focus on Sustainability session at the ...

  2. Awards and Scholarships

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/older-youth/scholarships

    fulfills the requirements. Application available beginning January 1, 2024. Application deadline is April ...

  3. Ohio Commercial Pesticide Recertification Conference- Columbus- 2024

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-columbus-2024

    Commercial Pesticide Requirements Questions Conference Information Pre-Register to guarantee your spot. ... attend the entire day to meet the five hours required for an Ohio commercial license. Parking:  $20, see ... at least two weeks prior to the event.   Commercial Pesticide License Requirements:   To keep ...

  4. Landscape, Turf and Ornamental Webinar- February 29

    https://pested.osu.edu/events/landscape-turf-and-ornamental-webinar-february-29

    attendance throughout the day. This requires each attendee to participate on their own device. We recommend ...

  5. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    Dr. Wamwari Waichungo is the Vice President, Global Safety Assessment and Regulatory Affairs at SC ... safety, regulatory compliance and registration of insecticide, repellent, cleaning, disinfection, air ... Sciences at North Carolina State University. Her formal training is in Food Safety/Food Microbiology ...

  6. 2024 North Central Regional Certification and Training Meeting

    https://pested.osu.edu/2024Columbus

    AAPSE- American Association of Pesticide Safety Educators NC Regional Meeting April 30- May 2, ...

  7. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... Interests: My research has focused on the study of polyphenolics, potent antioxidants abundant in fruits and ...

  8. Agricultural and Horticultural Field Crop Webinar- February 27, 2024

    https://pested.osu.edu/events/agricultural-and-horticultural-field-crop-webinar-february-27-2024

    taking attendance throughout the day. This requires each attendee to participate on their own device. We ...

  9. Food Safety Manager (Level 2) Training

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-manager-level-2-training

    Food Safety Manager (Level 2) Training Options Tuscarawas County offers In-Person and On-Line ... options for food safety manager level training for food service manager, operators, and owners with ... and serving. Pre-registration with payment in full is required for all classes and examinations.  ...

  10. Food Safety Person In Charge Employee Training (Level 1)

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-person-charge-employee

    Person In Charge (Level 1) Employee Training Person in Charge  is a  basic food safety training ... which meets ODH Level 1 Training Requirements for food service employees as well as those opening an ... online option if needed. This training enhances employee understanding of major food safety principles: ...

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