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  1. Profile of Organic Corn Growers in a Four-State Region

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/profile-organic-corn-growers-four-state-region

    a comparatively small portion of overall agricultural production, organic corn acreage in the U.S. increased by ... large increase in production, organic grain was imported to the U.S. in 2016, indicating the potential ... corn growers, and in the top ten for acres harvested (5). However, relatively little is known about the ...

  2. Estimating Yield Losses in Stressed Corn Fields

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-26/estimating-yield-losses-stressed-corn-fields

    want to estimate grain yields prior to harvest in order to help with marketing and harvest plans. Two ... procedures that are widely used for estimating corn grain yields prior to harvest are the YIELD COMPONENT ... bushel), but kernel size has increased as hybrids have improved over the years. Dr. Bob Nielsen at Purdue ...

  3. Frogeye Leaf Spot- Is It Worth Spraying in 2019?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/frogeye-leaf-spot-it-worth-spraying-2019

    as low to moderate pressure in others.  This disease will continue to increase and infect new foliage ... finish making grain before harvest? This question will most likely affect soybeans that are just now in ... full flower, we are hoping for a very long fall, but this will impact the return on applying the ...

  4. Oat Crown Rust on Forages

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/oat-crown-rust-forages

    forage.  There may be some others, but this is what we have found. Crop Product Rate Pre-harvest interval ...

  5. PAT Credits offered at Independent Ag Equipment Field Day

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/pat-credits-offered-independent-ag-equipment-field-day

    Advisor continuing education credits will also be offered. No reservations are required. If more ...

  6. Infant Feeding Technician Certificate Course

    https://foodindustries.osu.edu/infant

    will have access to the course for a period of 90 days, and all required assignments must be completed ...

  7. Unusual Ears Appearing in Corn Fields

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/unusual-ears-appearing-corn-fields

    followed by molds that may produce mycotoxins. It is advisable to harvest earlier and dry corn down to ...

  8. Advanced CIP

    https://foodindustries.osu.edu/cip

    hands-on sessions to increase technical knowledge through applied training. Course Topics: Microbiology of ... might need to refresh or increase their knowledge, get updates, review the chemistry and microbiology ... verification, and validation of cleaning Working knowledge of food safety regulations These prerequisites will ...

  9. Agronomy and Farm Management Podcast

    https://agcrops.osu.edu/video/agronomy-and-farm-management-podcast

    Centerra Co-op joins us as we talk about harvest progress in NE Ohio. We focus in on how to successfully ... activities on social media, check out #harvest18 and #eFields. A list of requirements for fertilizer records ... opportunity to increase forage production, particularly on prevented plant acres. Cover crops also offer ...

  10. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-5

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ... standardized curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan ... Programs Food Safety Hazards Hazard Analysis and Preventive Controls Process Preventative Control Food ...

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