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  1. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-3

    basic food safety training which meets ODH Level 1 Training requirements for food service employees as ... ServSafe® FOOD SAFETY TRAINING        First day of a three-day class which continues on February ... 12 & 19.                    The Ohio Department of Health requires all food service facilities ...

  2. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-2

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 5- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  3. Budgets

    https://farmoffice.osu.edu/farm-management-tools/farm-budgets

    Production Budget 2009, Conservation Tillage- Grain and Straw Harvested Wheat Production Budget 2009, ... No-Till- Grain and Straw Harvested Return to top 2008 Introduction to Field Crop Enterprise Budgets- ... (Retail, Hand Harvesting Practices) (download pdf file) Sweet Corn Production Budget (Wholesale, Machine ...

  4. Private Fertilizer and Pesticide Recertification

    https://gallia.osu.edu/news/private-fertilizer-and-pesticide-recertification

    required; contact: Jeff Moore,Gallia Co. OSU Extension, 740-446-7007 or  moore.3036@osu.edu Ohio Pesticide ... Safety Education Program Ohio Valley Pesticide Recertification ...

  5. Private Fertilizer and Pesticide Recertification

    https://gallia.osu.edu/events/private-pesticide-recertification

    required; contact: Jeff Moore,Gallia Co. OSU Extension, 740-446-7007 or  moore.3036@osu.edu   Ohio Pesticide ... Safety Education Program Ohio Valley Pesticide Recertification ...

  6. Farm Transition and Succession Workshop: Planning for the Future of Your Farm

    https://farmoffice.osu.edu/events/farm-transition-and-succession-workshop-planning-future-your-farm

    families plan for the farm's future.  Part one  on Monday, January 28 focuses on family communication ... a focus on keeping the family farm viable into the future.  The workshops will take place from 6--9 p.m. ...

  7. Teen Winter Retreat 4H Camp

    https://gallia.osu.edu/events/teen-winter-retreat-4h-camp-0

    https://4hcanterscave.osu.edu/news/2019-teen-winter-retreat ...

  8. Farm Transition and Succession Workshop: Planning for the Future of Your Farm

    https://farmoffice.osu.edu/events/farm-transition-and-succession-workshop-planning-future-your-farm-1

    transfering land and equipment ownership, retirement, and health care planning, all with a focus on keeping ...

  9. Food Law

    https://farmoffice.osu.edu/our-library/food-law

    Bulletin- Ohio's Home Bakery License: What's Required? Law Bulletin- Labeling and Packaging Your ... Service Operations, Chapter 3717 Ohio Administrative Code Meat Inspection, Chapter 901:2 Food Safety ... , Chapter 901:3 Dairy, Chapter 901:11 State of Ohio Food Safety Code, Chapter 3717 Case Law Stowers v. Ohio ...

  10. Ohio Agricultural Law Blog--The Ag Law Harvest

    https://farmoffice.osu.edu/blog/mon-02182019-933am/ohio-agricultural-law-blog-ag-law-harvest

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