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  1. Using Local Woodlot Lumber

    https://ohioline.osu.edu/factsheet/F-9-03

    wood species will meet the requirements of the job. For example, joists for a shed should use a wood ... stability and the ability to hold nails should also be considered. Once the requirements for the project ... requires wood that is decay resistant. Keep in mind that the heartwood found in the center of the log ...

  2. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    increase. These hay sources would have been relatively mature at the time of harvest. Neutral Detergent ... activity. Grazed cattle can have a 10%–20% increase in NEM requirements compared to penned cattle. Research ... also increase energy requirements. Conversely, bulls can require 12% more energy for maintenance than ...

  3. Using the Tree Measuring Stick

    https://ohioline.osu.edu/factsheet/F-62

    with forest management activities such as timber harvests and tree planting. Measuring Tree Diameter ... foresters to make thinning, harvesting, and other forest management recommendations. Figure 7. Basal Area ...

  4. Friday's Escape to the Forest Webinar Series- Climate Change Tree Atlas: A tool to explore potential responses of Ohio’s forests

    https://senr.osu.edu/events/fridays-escape-forest-webinar-series-climate-change-tree-atlas-tool-explore-potential

    Join us  April 12 th  for a webinar focused on introducing the  USDA Forest Service’s Climate ...

  5. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    costs more than canning or drying because it requires purchasing a freezer and maintaining operating ... fresh fruits lose quality rapidly after harvesting. Harvest only the amount you can preserve within ...

  6. Alumni Career Spotlight: Michael Keeler

    https://senr.osu.edu/node/11338

    focuses on creating spaces that connect humans to nature and improve ecological function and biodiversity ... designing landscapes, or installing designs that were completed over the Winter. Fall is when we are the ... others can take multiple days or more. In the Winter months we are focused on invasive species management ...

  7. Ippolito Research Team

    https://senr.osu.edu/IppolitoResearchTeam

    30+ years of experience focused on soil health across numerous ecosystems.  Jim also works with land ... 7 years of experience studying soil-water relations in agricultural settings. Tad’s primary focus is on ... – namely water quality protection and greenhouse gas mitigation. His current work focuses on the role of ...

  8. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    interchangeably, yet each has a distinct meaning. Corn growth is related to the increase in size of an individual ... Table 1. The table shows that two vegetative stages, emergence (VE) and tasseling (VT), do not require ... required for germination. When planted later, warmer temperatures are expected, and fewer days (about 6–8) ...

  9. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    FCS-1006 Family and Consumer Sciences 01/30/2024 Nicole Arnold, PhD, Food Safety Field Specialist, ... fit a variety of flavor preferences and dietary restrictions. However, raw oat dishes require ... different safety considerations than cooked oat dishes. What Are Oats? Oats are a type of cereal grain. The ...

  10. Landscape Pruning Clinic- DATE CHANGE

    https://mahoning.osu.edu/events/landscape-pruning-clinic-0

    an additional $4.00. Pre-registration is required. View the event flyer here.  To register please ...

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