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  1. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

      Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ] ... Food Safety Publications columbus.gov/publichealth/programs/Food-Protection/Food-Safety ... Certificate: [PPT]    -    Provide each participant who completes Level 1, Food Handler / Safety Training with ...

  2. Safe Combine Operation During Harvest

    https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2019/safe-combine-operation-during-harvest

    Kent McGuire – OSU CFAES Safety and Health Coordinator: As we head into fall and look forward to ... harvest season, consider safety as part of your harvest planning process. It takes multiple pieces of ... equipment working simultaneously to have an efficient harvest season and no piece of equipment is more ...

  3. Principles of Crystallization Processes in Food Systems

    https://fst.osu.edu/courses/fdscte-7660

    controlling the crystallization as a key factor in food quality, when some foods require the promotion of ...

  4. Ohio AgrAbility in Action: 2019 Farm Science Review – A Review of the Review

    https://agsafety.osu.edu/newsletter/ag-safety-stat/october-2019/ohio-agrability-action-2019-farm-science-review-%E2%80%93-review

    This increases safety for anyone operating the combine, and allows a farmer who cannot climb onto the ... featured a new exhibit area in 2019 – Ohio AgrAbility: A Focus on Livestock, with adapted equipment and ...

  5. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    Award for Lipid and Flavor Science in 2018. His research efforts focus on characterizing chemical ... academic researchers and industry leaders focused on the creation, exchange, and application of knowledge ...

  6. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    food safety and microbiology, sensory science, functional foods for health, food safety engineering, ... copies of your transcripts will be required only upon admission to the university.  Do not send any ... moser.255@osu.edu. Food Science and Technology Frequently Asked Questions Admission Requirements Q: What are the ...

  7. DANGER! – Overhead Power Lines

    https://agsafety.osu.edu/newsletter/ag-safety-stat/october-2019/danger-%E2%80%93-overhead-power-lines

    Kent McGuire – OSU CFAES Safety and Health Coordinator America’s Electrical Cooperatives reminds ... everyone to keep the following electrical safety guidelines in mind when working around overhead electric ... lines during harvest season: Use a spotter when operating large machinery near power lines. Keep ...

  8. Beautiful Bonsais

    https://miami.osu.edu/events/beautiful-bonsais

    required.  The registration deadline is Wednesday, October 30.  The cost for this workshop is $10 per person. ...

  9. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    will be explored. A proficiency in basic statistics and Excel is required. Prereq: ComLdr 3537, AEDEcon ...

  10. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    Patricia Buck, a food safety advocate and educator, to focus on promoting science-based approaches to ... COLUMBUS, Ohio—At The Ohio State University, a new food safety center will provide a centralized ... location for food safety resources and will further establish the university as a global leader in food ...

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