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  1. ServSafe Employee Training Level 1

    https://holmes.osu.edu/events/servsafe-employee-training

    Employee Training is a four-hour basic food safety training which meets Level 1 Training ... Requirements for food service workers. The Employee Training enhances employee understanding of major food ... safety principles, including time and temperature abuse, cross-contamination, and personal hygiene. The ...

  2. 4-H CARTEENS

    https://washington.osu.edu/program-areas/4-h-carteens

    4-H CARTEENS is a traffic safety program conducted by 4-H teen leaders and their program partners ... traffic offenders, decreasing the number of teen traffic offenders, and increasing teen awareness of ... traffic/vehicular safety. 4-H CARTEENS Background Ohio State University faculty and staff located in county ...

  3. "Dine In" With Us!

    https://washington.osu.edu/news/dine-us

    will have a special focus on the emotional and social aspects of family mealtime. Click here for a list ...

  4. Cooking with Kate- New Flavors and Old Favorites

    https://holmes.osu.edu/news/cooking-kate

    Cooking with Kate is divided into 3 lessons, each focusing on easy and delicious dishes. The ... September 2018 lessons include Great Beginnings, Easy Does It and Flavors of Fall. Pre-registration is ...

  5. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-2

    ServSafe® FOOD SAFETY TRAINING The Ohio Department of Health requires all food service facilities ... 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ... ServSafe® Manager Training has become the industry standard in food-safety training and is accepted in ...

  6. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-1

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins August 7- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  7. 4-H Youth Development

    https://washington.osu.edu/program-areas/4-h-youth-development

    activities. All 4-H programs focus on active involvement and quality experiences which stimulate lifelong ... collaboration while increasing their knowledge in math, science, technology and a variety of other topics. 4-H ... camps, in-school and after-school activities, and summer programs. They increase their self-confidence ...

  8. Quality Assurance Training

    https://holmes.osu.edu/events/quality-assurance-3

    terminal or partial sale, the member is required by the Ohio Department of Agriculture (ODA) to attend ...

  9. 4-H Youth Development

    https://holmes.osu.edu/program-areas/4-h-youth-development

    each year – helping kids “learn by doing” through hands-on activities. All 4-H programs focus on active ... valuable lessons in leadership, communication and collaboration while increasing their knowledge in math, ... summer programs. They increase their self-confidence and personal life skills while learning about ...

  10. Holmes County Fair

    https://holmes.osu.edu/events/holmes-county-fair-0

    Holmes County Fair at Harvest Ridge ...

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