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  1. Cecilia Chagas de Freitas

    https://plantpath.osu.edu/our-people/cecilia-chagas-de-freitas

    Plant-Pathogen Interaction, focusing on Agrobacterium rhizogenes Research Experience 2015- present: Graduate ... State) Fall 2016 PLNTPTH 3001: General Plant Pathology, Topic: Plant Pathogenic Bacteria Teaching ...

  2. Monica M. Lewandowski

    https://plantpath.osu.edu/our-people/monica-m-lewandowski

    News Releases Students Invited to Help Feed the World Ohio State Offers New Master in Plant Health ...

  3. Good Natured Garden Partners is coming to a Community Garden near you!

    https://mahoning.osu.edu/news/local-flavor-coming-community-garden-near-you

    kick-off event May 27 and are required to attend at least two other gardening events.  A garden party ... displays, garden harvest and more.  Youth who participate will end the summer with a greater understanding ...

  4. Heat Stress in Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/heat-stress-dairy-cows

    heat by sweating, seeking shade, increasing their respiration rate, increasing their time spent ... With each unit increase on the THI index, it is estimated that milk production drops 0.70 lb/day (West, ... 2003). This negative effect increases as relative humidity goes up. When relative humidity is 90%, yields ...

  5. Youth EFNEP

    https://mahoning.osu.edu/program-areas/efnep/youth-efnep

    on MyPlate concepts and include basic nutrition, label reading, increasing physical activity and food ... safety. For more information about youth classes contact Renee Eichler at 330-533-5538, ext. 111 and  ...

  6. Dairy Palooza 2019

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/dairy-palooza-2019

    with consumers and first-aid as it relates to farm safety. Dairy feeders and goats also had time on the ...

  7. Early-Spring Planted Forages for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-2/early-spring-planted-forages-dairy-farms

    rapidly with increasing maturity.  Small grain forage harvested in the pre-boot stage has about 20% crude ... spring triticale, spring barley, and Italian ryegrass planted in early spring and harvested at the proper ... forage. It will produce forage ready for harvest in 60 days from seeding and then throughout the first ...

  8. Felipe Dalla Lana da Silva

    https://plantpath.osu.edu/our-people/felipe-dalla-lana-da-silva

    Increased risk of Gibberella ear rot and deoxynivalenol in corn. Corn Utilization & Technology ...

  9. Manure Sampling for Nutrient Analysis

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/manure-sampling-nutrient-analysis

    difficult, especially for liquid manure systems that require agitation before application. In reality, manure ... /manure-storage-and-handling/manure-sampling-for-nutrient-management-planning. Manure sampling requires ...

  10. Cooking With Your Harvest

    https://washington.osu.edu/events/cooking-your-harvest

    Back by popular demand, please join award winning Chef Tom Hickey at the Cornerstone Inn on July 16th starting at 6:00 pm for dinner and a cooking session using home grown produce. The menu will consist of stuffed hamburgers, a variety of garden fresh sal ...

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