Site

Search results

  1. Co-op gift funds food-based cancer research

    https://fst.osu.edu/news/co-op-gift-funds-food-based-cancer-research

    Yael Vodovotz, CFAES professor and CAFFRE director.  “A focus of the center is, ‘from crops to the clinic to the consumer,’ so ...

  2. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    been awarded a $770,000 grant to improve food safety and prevent foodborne illnesses in Kenya. The ... Safety, which is funded by the U.S. Agency for International Development as part of Feed the Future, the ... a risk-based approach to reducing foodborne diseases and increasing production of safe foods in Kenya,” ...

  3. Expressing Gratitude This Holiday Season

    https://wayne.osu.edu/news/expressing-gratitude-holiday-season

    assist them?  Focus on the good words, acts and deeds of others and ponder how to pay it forward. ...

  4. Ahmed Yousef named a CFAES Distinguished Professor

    https://fst.osu.edu/news/ahmed-yousef-named-cfaes-distinguished-professor

    careers and the areas in which they have focused their efforts. ...

  5. Holiday Spending Considerations

    https://wayne.osu.edu/news/holiday-spending-considerations

    saving and holiday spending. Depending on your traditions, spending may increase around the holidays due ... difficult to meet in person, problems with debt may still increase around the holidays. So, what can you do ... which has increased the need for credit and debit card use. 3. Be creative. If your tradition is to give ...

  6. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply ... chain from harvest/assembly to preparation for consumption. After completing this course, students will ...

  7. Grazing Crop Residue

    https://wayne.osu.edu/news/grazing-crop-residue

    between increased labor and more efficient grazing when considering paddock size. Smaller paddocks require ... after harvest. There is no danger in grazing the leaves, husks, cobs, or even top portions of the corn ... smaller areas each day increases feed efficiency and consistency. Also, in years when corn lodging is ...

  8. Food Safety for Holiday Meals

    https://wayne.osu.edu/news/food-safety-holiday-meals

    If so, consider these tips for creating a delicious meal that follows these food safety guidelines ... the turkey immediately after it is thawed. While you are keeping up with food safety practices, ... apple mixture from oven. 8. Increase oven temperature to 400 degrees. 9. Sprinkle oat topping over ...

  9. Freezing and Canning of Venison

    https://wayne.osu.edu/news/freezing-and-canning-venison

    https://ohioline.osu.edu/factsheet/hyg-5367)  Following are a few of the highlights to consider as you harvest game. During warm hunting seasons ... before freezing. Freezing venison in vacuum-sealed packaging increases the risk of  C. botulinum  growth ...

  10. What's the Deal with Composting? Here's the Breakdown

    https://wayne.osu.edu/news/whats-deal-composting-heres-breakdown

    the spring, will be ready for use in the fall. Like wise a pile started in the fall will be ready in ...

Pages