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  1. Leadership During COVID-19: What is life like in an ongoing Coronavirus world?

    https://leadershipcenter.osu.edu/events/leadership-during-covid-19-what-life-ongoing-coronavirus-world

    That is what we start to take a look at during this webinar. Our focus will be on looking ahead than ...

  2. Alumni Career Spotlight: Jennifer Sherry

    https://senr.osu.edu/node/9325

    organization. I work as a Wildlife Advocate, with a focus on large carnivores like bears, wolves and mountain ... careers. My studies and research at OSU always had a social focus, and that has served me really well. The ... collaboratively to achieve better outcomes for wildlife. I recently shifted my career focus from disaster risk ...

  3. Amber R. Zehringer

    https://students.cfaes.ohio-state.edu/node/4384

    to use while leading, coaching, and training a workforce in food safety. This internship helped to ... cultivate an exceptional understanding of the Ohio Uniform Food Safety Code, preparing her well for a career ...

  4. Sustainability and Ohio Lands: Creating Value for People and the Environment

    https://advancement.cfaes.ohio-state.edu/events/sustainability-and-ohio-lands-creating-value-people-and-environment

    agricultural spaces. The panels will be 1 hour each and will be designed to focus on interactive discussion ...

  5. Agricultural & Natural Resources Madness- Tournament of Education

    https://agnr.osu.edu/news/agricultural-natural-resources-madness-tournament-education

    and profitability. Tip-off is at 9 a.m., and registration is required at  go.osu.edu/eFieldsWebinar. ... last week to require all employees who can do so to work from home and to maintain only critical ...

  6. Control Poison Hemlock Now

    https://wayne.osu.edu/news/control-poison-hemlock-now

    late fall.  The rosette overwinters and then resumes growth in the spring of year two.  Stem elongation ... is most susceptible to control with herbicides are:  1) fall, when in the low-growing rosette stage; ... and 2) early spring before stem elongation occurs.  It’s most easily controlled in fall, but several ...

  7. Alumni Career Spotlight: Cassidy Jenney

    https://senr.osu.edu/node/9309

    not focus around sustainability, it showed dedication and discipline to potential employers. It ... the title of Global Sustainable Projects Coordinator. In our student organization, we focused on ... sustainability, not just sustainable transportation. I also wanted to focus on building up sustainability in ...

  8. Food Safety for Consumers, Specialty Crop Producers and Marketers

    https://fcs.osu.edu/news/covid-19-updates-and-resources/food-safety-consumers-specialty-crop-producers-and-marketers

    COVID-19 and food safety. Many thanks to North Carolina State University. FOOD SAFETY FAQ COVID-19 FOOD SAFETY ... RESOURCES   [PDF] COVID-19 AND FOOD SAFETY FAQ [PDF] COVID-19- IS IT AN ISSUE IN PRODUCE PRODUCTION  [PDF] ... COVID-19- IS CORONAVIRUS A CONCERN ON FRESH PRODUCE? [PDF] COVID-19 FOOD SAFETY FOR SPECIALTY CROP FARM OPERATORS   [PDF] COVID-19 FOOD SAFETY FOR ...

  9. Students recognized for their leadership

    https://senr.osu.edu/news/students-recognized-their-leadership

    from professionals, and build community. As a Peer Mentor for both the 2018 and 2019 fall Survey ... during the first Friday of the Fall Semester. This program not only reduces waste, but also encourages ... Environment and Natural Resources and the Environment and Natural Resources Alumni Society! This good news was ...

  10. Farm Biosecurity with COVID-19

    https://wayne.osu.edu/news/farm-biosecurity-covid-19

    focus of farm biosecurity shifts to human health; measures and practices that can help keep family ... to focus on farm personnel behavior and the disinfection of surfaces that have a lot of contact with ... then you disinfect it to kill microbes and viruses.  A recent Buckeye Dairy News article said to ...

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