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  1. Mushroom Walk & Workshop- Homegrown Harvest Hort Series

    https://washington.osu.edu/events/mushroom-walk-workshop-homegrown-harvest-hort-series

    Do you have an interest in how to prepare and preserve your garden’s harvest?  Do you want your ... wild mushrooms in our local area?  The Homegrown Harvest Horticulture series will help you to ... accomplish these tasks as we venture into fall with our seasoned team of experts. The cost for each class ...

  2. About the Ohio Watershed Network

    https://ohiowatersheds.osu.edu/about-us

    programs and content associated with the Ohio Watershed Network are focused on addressing non-point sources ... and management requires inolving all interested parties (often called "stakeholders") in ...

  3. Arsenic

    https://ohiowatersheds.osu.edu/node/1507

    and may have an increased risk of getting cancer. Long-term exposure to arsenic in drinking water is ...

  4. Extension Faculty Promotion and Tenure Discussion

    https://extension.osu.edu/events/extension-faculty-promotion-and-tenure-discussion

    Penrose, and Greg Davis (current and former Extension Promotion and Tenure Committee members), focused on ... becoming Extension faculty. The second hour will focus on specific faculty promotion and tenure process ...

  5. 4-H CARTEENS

    https://washington.osu.edu/program-areas/4-h-carteens

    4-H CARTEENS is a traffic safety program conducted by 4-H teen leaders and their program partners ... traffic offenders, decreasing the number of teen traffic offenders, and increasing teen awareness of ... traffic/vehicular safety. 4-H CARTEENS Background Ohio State University faculty and staff located in county ...

  6. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-2

    ServSafe® FOOD SAFETY TRAINING The Ohio Department of Health requires all food service facilities ... 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ... ServSafe® Manager Training has become the industry standard in food-safety training and is accepted in ...

  7. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-1

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins August 7- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  8. "Dine In" With Us!

    https://washington.osu.edu/news/dine-us

    will have a special focus on the emotional and social aspects of family mealtime. Click here for a list ...

  9. 4-H Fundamentals – Fall Focus

    https://extension.osu.edu/events/4-h-fundamentals-%E2%80%93-fall-focus

    topics. The purpose is to focus deeper on some of the areas that are more needed in that particular season of ... level. The registration form is fillable so you can return it by e-mail. Fall Topics will include: ... year reporting) Citizenship and Leadership Washington Focus Positive Youth Development & Managing ...

  10. 4-H Fundamentals

    https://extension.osu.edu/events/4-h-fundamentals-1

    to focus deeper on some of the areas that are more needed in that particular season of the year. It ...

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