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  1. Farm Science Review wrapup: A challenging year for farmers, but still ‘optimism’

    https://cfaes.osu.edu/newsletter/cfaes-monthly/september-2019/farm-science-review-wrapup-challenging-year-for-farmers

    technology.  This year’s late harvest helped boost attendance at the show, which attracted 114,590 people ... harvest their crops. Instead, some were eyeing the brand-new combines and tractors displayed at the show, ...

  2. Safety Means Slow Moving Vehicle (SMV)

    https://ohioline.osu.edu/factsheet/aex-59116

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.1.6 Agriculture and ... Natural Resources 09/17/2019 Agricultural Safety and Health Program Objective: To know the proper use of ... faded signs. Review the true or false quiz. Background SMV signs are required by law on farm machinery ...

  3. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    have an unpleasant taste, which you may want to remove before storage or use. Food Safety Concerns ... During Harvest and Transport Proper field dressing of wild game, such as deer, is the first step in ... between 34 F and 37 F from seven to 14 days for the process. DO NOT AGE meat harvested during warm weather ...

  4. CFAES names director of new Water Quality Initiative

    https://cfaes.osu.edu/news/articles/cfaes-names-director-new-water-quality-initiative

    drinking water safety, and septic systems are some of the many  areas of focus.  “I’m so excited to join ... Pierzynski pierzynski.3@osu.edu Extension OARDC News Releases- Business and Economics News Releases- College ... Events/Announcements News Releases- Columbus area (Ohio) News Releases- Community News Releases- Faculty and Academics ...

  5. Chow line: Handling venison safely during harvesting and preparation key to stemming foodborne illnesses

    https://cfaes.osu.edu/news/articles/chow-line-handling-venison-safely-during-harvesting-and-preparation-key-stemming

    that was harvested during warm weather or was not kept chilled, as the meat is not safe for human ... Treva Williams Educators, Family and Consumer Sciences  Ohio State University Extension Chow Line News ...

  6. Safely Starting and Stopping a Tractor

    https://ohioline.osu.edu/factsheet/aex-59113

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.1.3 Agriculture and ... Natural Resources 09/17/2019 Agricultural Safety and Health Program Objective: To be able to start and ... the engine. Use the following safety suggestions to avoid incidents: Apply the brakes evenly. ...

  7. Recent awards and achievements

    https://cfaes.osu.edu/newsletter/cfaes-monthly/september-2019/recent-awards-and-achievements

    News Top 10 The undergraduate program of CFAES’  Department of Food, Agricultural and Biological ... in  U.S. News & World Report’s  recently released 2020 Best Colleges rankings.  Read more. Also in ...

  8. Venison: Field to Table

    https://washington.osu.edu/events/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

  9. Venison: Field to Table

    https://washington.osu.edu/news/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

  10. Safe Use of Tractors and Self-Propelled Farm Equipment

    https://ohioline.osu.edu/factsheet/aex-59111

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.1.1 Agriculture and ... Natural Resources 09/17/2019 Agricultural Safety and Health Program Objective: To be able to safely ... information below. Let each worker practice the safety techniques on the equipment. Provide feedback to ensure ...

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