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  1. What to Look for in a Lawn Care Service

    https://ohioline.osu.edu/factsheet/hyg-4025-88

    during lawn establishment, but this should be made following a soil test result. The actual requirement ... through overuse of quickly-available N sources is undesirable from both the standpoint of increased mowing ... requirements and because grass hardiness and health may be reduced. Slowly-available N sources provide ...

  2. Extension Today: Fall Planting

    https://extension.osu.edu/today/extension-today-fall-planting

    vegetable garden. And this summary about planning for your fall garden harvest. The  Buckeye Environmental ... Download a transcript of this video (in process) ABOUT THIS EPISODE Harvest fresh lettuce, ... fall planting, as well as tips to extend your vegetable growing season through the winter. GET THE ...

  3. FAIRE: Franklin County Public Health Practice-Based Research to Identify and Prevent Environmental Risk Factors Contributing to Foodborne Illnesses

    https://foodsafety.osu.edu/research/faire

    studies have examined how food safety certification requirements may influence food safety outcomes. FAIRE ... spread through restaurants. Certified food protection managers (CFPMs) are increasingly being recognized ... requires all retail food establishments to employ at least one CFPM. However, there are several options for ...

  4. mRNA Vaccines: The Next Generation Tool to Fight Infections

    https://ohioline.osu.edu/factsheet/vme-34

    focus on safety and whether any adverse reactions occur. Phase 2 clinical trial – Various dosages are ... https://www.who.int/en/news-room/fact-sheets/detail/immunization-coverage Community vaccine safety mrna covid-19 Animal Sciences Veterinary Medicine ... ensure safety and efficacy. Phase I clinical trial – Twenty to 100 volunteers are given the vaccine to ...

  5. Cover Crop Seeding Rates

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-33/cover-crop-seeding-rates

    reasons. Increasingly unpredictable fall weather can delay harvest, and rye can tolerate later fall ... Cooler temperatures and maturing crops indicate the start of harvest season.  For those growers ... establish fall-planted cover crops is imminent. When it comes to cover crops that are used for the ...

  6. Webinar: Improve Food Safety Decisions Using Existing Data

    https://foodsafety.osu.edu/education-and-training/webinars/webinar-improve-food-safety-decisions-using-existing-data

    Intelligence,  Analytics at Corvium; Founder of Women in Food Safety Andrew Kennedy- New Era Technology Team ... Leader at FDA U.S. Food and Drug Administration Suzy Sawyer- Food, Safety, Quality & Regulatory Data ... safety. Vast amounts of data are collected throughout the food system – on the farm, in processing, during ...

  7. Fall Soil Fertility Sampling

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-37/fall-soil-fertility-sampling

    year the field was last sampled is ideal to help track trends. The fall after harvest or the spring ... The fall is a great time to collect soil samples to identify any needs for lime, P, and K. Soil ... sampling either this fall or spring 2022 will be particularly important with the high costs of agricultural ...

  8. Recognition Banquet

    https://wayne.osu.edu/program-areas/4-h-youth-development/recognition-banquet

    Wayne County 4-H Celebrates Youth and Volunteers at Fall 2021 Recognition Banquet More than 350 ...

  9. Research Farm Assistant Position at Eastern Ag Research Station

    https://ansci.osu.edu/newsletter/student-newsletter/november-22nd-2021-november-15th-2021/research-farm-assistant-position

    through November 28.  You can find more information about the responsibilities and requirements and apply ...

  10. Prevent Combine Fires During Fall Harvest

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-36/prevent-combine-fires-during-fall-harvest

    Autumn weather conditions have led to an increase in combine fires. Two recommendations to prevent ... harvester fires start in the engine compartment. Contributing factors for heat sources include faulty ... combine operators. TIPS TO PREVENT COMBINE FIRES INCLUDE: Have a daily maintenance plan during the harvest ...

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